
Busan Suyeong-gu: The Beginning of a Culinary Journey!
Busan Suyeong-gu is a special place where a feast of flavors unfolds. The various restaurants in this area captivate food lovers with their unique charms. From health-conscious vegan eateries to authentic Thai cuisine and traditional pork soup, Suyeong-gu truly offers a diverse experience as a city of gastronomy. The vegan restaurant, where you can enjoy healthy meals in a comfortable atmosphere, breaks the stereotypes about dining with its menu made from fresh ingredients. The food here is delicious enough for everyone to enjoy, providing visitors with a unique experience. Additionally, a restaurant specializing in Taiwanese noodle dishes allows you to experience the deep and rich flavors of Taiwan. The diverse cuisines you encounter in Suyeong-gu will pique the curiosity of food enthusiasts, reflecting the region's characteristics.
Restaurant List
Love Ears
48296 32-1 Gwangannam-ro 49beon-gil, Suyeong-gu, BusanBusiness Hours 11:30 ~ 20:00Break Time 15:00 ~ 17:00"Explore the new charm of veganism at 'Love Ears'" Located in Gwangalli, Busan, 'Love Ears' is a vegan restaurant selected in the Michelin Guide 2024, welcoming visitors with its modern interior and warm service. This place showcases the new appeal of vegan dining with its creatively changing menu every month, using fresh ingredients that prioritize both taste and health. In particular, 'Love Ears' offers a light and creamy mushroom burger and a summer oriental udon salad that, despite being vegan, provide a rich, juicy experience, boasting deep flavors with a variety of seasonal vegetables. The unique self-service system, where customers can choose their own dishes, adds to the charm, allowing for enjoyable meals in a comfortable atmosphere filled with lively conversation. This place is beloved not only by those who pursue veganism but also by anyone looking for a healthy meal. 'Love Ears' is a special space where one can feel the true love embedded in food and a commitment to the planet, making it a comfortable spot for those trying vegan meals for the first time.
Piri Piri
48268 54 Muhak-ro 33beon-gil, Suyeong-gu, BusanBusiness Hours 17:00 ~ 22:00"Experience the true taste of Thailand in Busan at 'Piri Piri'" Located in Suyeong-gu, Busan, 'Piri Piri' is a Thai restaurant recognized by the Michelin Guide, offering a variety of dishes that capture the authentic flavors of Thailand. The cozy atmosphere and decor that exudes a local Thai vibe provide an exotic experience, while guests can enjoy a special meal by watching the chefs cook in the open kitchen. The menu features a diverse array of Thai dishes, including 'Phuket Curry', 'Tom Yum Goong', and 'Khao Kham', with the pork leg rice, Khao Kham, being particularly popular for its tenderness and flavor. Guests can also enjoy a selection of Thai beers and highballs, making it a perfect spot for satisfying both dining and drinking needs, whether for a dinner with friends or a special date. This popular spot often has a wait, especially on weekend evenings, but you can secure a table in advance through the reservation system, Catch Table. If you love Thai food, make sure to create delicious memories with a meal at 'Piri Piri'.
Namcheon Anmok
48307 3, Gwangnam-ro 22beon-gil, Suyeong-gu, BusanBusiness Hours 11:00 ~ 21:00Break Time 15:30 ~ 17:00"Experience the true taste of Gukbap in a sophisticated space at 'Namcheon Anmok'" Located in Suyeong-gu, Busan, 'Namcheon Anmok' is a restaurant that reinterprets the tradition of pork Gukbap with a modern twist. Easily accessible by foot from Exit 1 of Namcheon Station, its sleek exterior catches the eye. The interior of the restaurant is decorated in a clean and modern style, breaking the stereotype of a typical Gukbap place, providing an atmosphere suitable for dates or precious gatherings with friends. The menu offers a variety of options, including the classic pork Gukbap and unique pork ramen, adding to the joy of choice. The pork Gukbap at Namcheon Anmok features a rich broth and tender meat, perfectly balanced with basic seasoning, allowing you to enjoy a deep and rich flavor without additional condiments. The flavorful broth is particularly popular as a hangover remedy. Ordering is made easy through a convenient kiosk system, and the warm, comforting Sungnyung served with side dishes adds a touch of care. The option to customize your meal with specially provided garlic and chili sauce is also an attractive feature. If you want to experience the true charm of pork Gukbap in Busan, visit 'Namcheon Anmok'. It's a place where you can enjoy a meal in a relaxed atmosphere, and it's a restaurant you would want to revisit 100%.
New Rou Men Guan Zi
48311 25-4, Suyeong-ro 388beon-gil, Suyeong-gu, BusanBusiness Hours 11:30 ~ 20:30Break Time 14:50 ~ 16:00"A renowned Taiwanese beef noodle spot in Namcheon-dong, Busan, 'New Rou Men Guan Zi'" Located in Namcheon-dong, Suyeong-gu, Busan, 'New Rou Men Guan Zi' is a popular restaurant specializing in Taiwanese beef noodles, proudly featured in the Michelin Guide. This place, infused with a distinctive Taiwanese atmosphere, welcomes visitors with an attractive sign written in Chinese characters right from the outside. Upon entering the restaurant, the uniquely arranged tables in a linear layout create a distinctive structure, allowing diners to fully immerse themselves in the Taiwanese vibe. The menu consists of a variety of beef noodles and side dishes that offer simple yet profound flavors, with all dishes prepared fresh and with care. Particularly, the signature dish 'Hong Shao New Rou Men' features tender beef and chewy noodles that maximize the deep flavor of the broth. Enjoying it alongside savory mustard greens enhances the richness of the taste. Additionally, the Taiwanese-style tempura dish 'Pai Gu Sha Ren Pan' is also a popular menu item, harmonizing pork ribs and shrimp tempura for a delightful flavor experience. Due to continuous demand and a high turnover rate, there may be a wait on weekends, but the time spent waiting is certainly worth it for the value of this culinary gem. If you visit Busan, don't miss the chance to experience the true charm of Taiwanese beef noodles at 'New Rou Men Guan Zi'!
Manwujang
48294 28-2, Suyeong-ro 594beon-gil, Suyeong-gu, BusanBusiness Hours 11:00 ~ 16:00"The Authentic Chinese Restaurant in Busan, Manwujang" Located in Suyeong-gu, Busan, Manwujang is a Chinese restaurant that boasts a long-standing tradition among local residents. It is particularly famous for its sweet and sour pork and dumplings, gaining even more attention after being featured on Sung Si-kyung's YouTube program 'Let's Eat'. The charm of Manwujang lies in its dishes, which are made with fresh ingredients and great care. The sweet and sour pork has a perfect harmony of crispy batter and tender meat, while the sauce is both sweet and rich in flavor. The dumplings are handmade and filled with hot, juicy goodness, delivering a delightful nutty taste that spreads throughout your mouth with every bite. The menu offers a wide variety of Chinese dishes, including Jajangmyeon, Jjamppong, and Gan Jajang, providing plenty of options to choose from. In particular, the Jjamppong features a clean broth that is appealing, packed with generous servings of seafood and vegetables for a satisfying experience. With friendly service and a cozy atmosphere, Manwujang is a great place to enjoy a pleasant time with family or friends. If you want to experience the essence of Chinese cuisine in Busan, make your way to Manwujang. Here, you can enjoy a special meal that combines long-standing tradition and flavor.
Jinmi Eonyang Bulgogi
48303 7, Namcheonbada-ro 33beon-gil, Suyeong-gu, BusanBusiness Hours 11:00 ~ 22:00"Gwangalli's Hidden Gem, Jinmi Eonyang Bulgogi" Located near Gwangalli Beach in Busan, 'Jinmi Eonyang Bulgogi' is a renowned spot to savor delicious bulgogi, famous among locals. With a tradition spanning 40 years, this place is celebrated as a must-visit restaurant praised by Seong Si-kyung, attracting numerous food enthusiasts based on its reputation. The signature dish, Eonyang Bulgogi, uses top-grade domestic Hanwoo beef, boasting rich juiciness and tender texture. The charm of grilling over charcoal allows you to enjoy the delightful process of the meat becoming crispy on the outside while remaining juicy on the inside, enhancing the pleasure of your meal. Additionally, the variety of side dishes served alongside the meat, including assorted leafy greens and special kimchi, elevates the overall flavor experience. In particular, the set of Kimchi Stew, Doenjang Stew, and Steamed Egg is a cost-effective option, providing a hearty meal with warm soup dishes. Enjoy a delicious meal in a neat atmosphere and create special memories against the backdrop of Busan's sea.
Haijin Anago Gui
48243 47 Gwangseo-ro 10-gil, Suyeong-gu, BusanBusiness Hours 14:30 ~ 23:50"Taste of Busan, a feast of fresh anago at Haijin Anago Gui" Located in Suyeong-gu, Busan, Haijin Anago Gui is a specialty restaurant focused on anago (conger eel), beloved by many food enthusiasts for its fresh flavors and unique cooking methods. Just a 4-minute walk from Suyeong Station Exit 8, this place boasts an attractive atmosphere where tradition meets modernity. The true charm of Haijin Anago Gui lies in its anago sashimi and anago grilled dishes. The anago sashimi is served finely chopped with the moisture drawn out, and it's exceptional when dipped in a tangy sauce alongside fresh wrap vegetables. Wrapping it in refreshing perilla leaves enhances the flavor to a truly fantastic level. The anago grilled dishes offer a rich taste, with the owner grilling the eel to perfection, resulting in a crispy exterior and moist interior that provides a delightful texture in your mouth. When enjoyed with ginger, the flavor becomes even richer, and finishing off with spicy soup adds to a satisfying meal. As a popular restaurant that requires reservations, it's advisable to book in advance, especially on weekends. If you wish to experience a special meal with warm hospitality and heartfelt cooking, be sure to visit Haijin Anago Gui. This place will leave a lasting impression as a must-visit restaurant to truly savor the flavors of Busan.
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