
A Bowl of Soup from Seoul's Traditional Restaurants, A Hearty Meal in the Old Neighborhood
Among the many old restaurants in Seoul, you can find a great place to wrap up your day with a bowl of soup. With its vintage signboards, familiar side dishes, and a welcoming atmosphere, it's perfect for solo dining, lunch, or a hangover cure. From clear and rich broths to spicy flavors, you can also enjoy combinations with sundae (blood sausage) and boiled pork. If you're looking for the warmth of traditional restaurants and a hearty soup meal in Seoul, treat yourself to a satisfying dish without overdoing it.
Restaurant List
Cheongsongok
04515 서울특별시 중구 서소문로11길 14"A 41-year-old traditional soup restaurant near City Hall Station, Cheongsongok" Cheongsongok is a long-established eatery that has maintained its presence near City Hall Station and Deoksugung Palace, particularly famous for its Jangteo Gukbap (market-style soup). The old sign and warm atmosphere evoke a sense of nostalgia, and upon entering, you'll notice that this place offers not only soup but also a variety of meat dishes. The signature dish, Jangteo Gukbap, features a hearty broth filled with generous portions of meat, green onions, and thin noodles, providing a satisfying meal. The Yukhoe Bibimbap also comes topped with fresh vegetables and raw beef, accompanied by broth, ensuring a high level of satisfaction. With side dishes like geotjeori (fresh kimchi) and kkakdugi (diced radish kimchi), along with barley tea, the traditional ambiance of this old establishment is preserved throughout the meal. During weekday lunches, it tends to be bustling with customers, making it a great spot to stop by when you're craving a warm bowl of soup.
Delicious Sundae Soup
05093 22, Jayangbyeongyeong-ro 1-gil, Gwangjin-gu, SeoulBusiness Hours 11:00 ~ 21:00Break Time 14:00 ~ 17:00A cozy sundae soup specialty restaurant, 'Delicious Sundae Soup'. Located in Jayang-dong, Gwangjin-gu, Seoul, 'Delicious Sundae Soup' is a place where you can experience the new charm of sundae soup. This restaurant became even more famous after being featured on Sung Si-kyung's YouTube channel 'Eating'. It offers a comfortable dining experience in a cozy interior that exudes the charm of a traditional eatery. Particularly, the sundae soup here boasts a clean broth filled with bean sprouts and various innards, delivering a deep flavor from the very first spoonful. Using fresh ingredients ensures there are no off-flavors, and they enhance the taste and texture by using sundae made fresh every morning. Additionally, the radish kimchi and chives served as basic side dishes enrich every meal. Another attraction of 'Delicious Sundae Soup' is the variety of side dishes that pair perfectly with soju. The menu featuring boiled pork and various innards makes for an excellent drinking snack. Come and fully experience the charm of sundae soup here.
Park Seobang Sundae Gukbap Samsung Main Branch
06167 520 Samseong-ro, Gangnam-gu, SeoulPark Seobang Sundae Gukbap Samsung Main Branch is a popular gukbap restaurant near Samseong Station that has been frequented by customers for a long time. It has been recognized in the Blue Ribbon Survey for several consecutive years, and the entrance exudes a warm, nostalgic vibe typical of long-established eateries. During lunch or dinner, it tends to be quite busy, creating an atmosphere where regulars can enjoy a hearty meal. The signature dish is Sundae Gukbap, and many customers also seek the Sundae Set, which includes assorted sundae and head meat. The sundae has a clean taste with minimal off-flavors, while the head meat is known for its tender and chewy texture. The gukbap is served with steamed rice, and the broth is relatively clear and light rather than thick. The accompanying shrimp and squid sauces, along with chives and radish kimchi, enhance the flavors. With the addition of spicy sauce, you can enjoy it with a red broth to suit your taste, making it a great pairing for a drink as well. If you're looking for sundae gukbap near Samseong Station, be sure to stop by.
Chungbuk Sundae at Heukseok Market
06979 16 Seodal-ro 14-gil, Dongjak-gu, SeoulBusiness Hours 10:30 ~ 21:00"The Hidden Flavor of Heukseok Market, Chungbuk Sundae" Located within Heukseok Market, 'Chungbuk Sundae' is a sundae soup restaurant that preserves the traditional taste. With a history spanning over 60 years, it is known as a beloved spot among local residents. The nostalgic atmosphere of the establishment evokes warmth and trust, and upon entering, you are greeted with a warm welcome. What makes 'Chungbuk Sundae' special is the freshness of all its ingredients. The sundae and offal are made using domestic pork and rice, boasting a deep and rich flavor. Notably, the liver here has been highly praised on Sung Si-kyung's YouTube channel 'I Could Eat' for its nutty and smooth texture. The basic side dishes of cubed radish kimchi, chives, and shrimp sauce also enhance the meal. Among the menu items, the hot pot is the signature dish, generously filled with various offal and sundae, providing a refreshing broth when cooked. Enjoying this hot pot with a glass of soju makes it a perfect accompaniment, and you won't regret visiting Chungbuk Sundae for a special meal at any time.
Apgujeong Shin Misikdang
06023 214 Apgujeong-ro, Gangnam-gu, Seoul, Hyundai Complex BuildingBusiness Hours 11:00 ~ 22:00Break Time 15:00 ~ 17:00"A cozy samgyeopsal restaurant in Apgujeong, 'Shin Misikdang'" Located on Apgujeong-ro in Gangnam-gu, Seoul, 'Shin Misikdang' is a long-established specialty restaurant for samgyeopsal and gamjatang, beloved by local residents and office workers alike. The exterior may seem humble, but upon entering, you are greeted by a warm atmosphere that makes you feel as if you’re visiting a friend's house in the neighborhood. The signature dish, samgyeopsal, is served with fresh meat cut to the perfect thickness, boasting a unique richness and tenderness. Especially when grilled with kimchi, the combination is exquisite, and each bite envelops your mouth with the harmonious flavors of the meat and kimchi. Additionally, the gamjatang at Shin Misikdang is characterized by its deep and rich broth, with tender and lean meat that anyone can enjoy without hesitation. The broth is lovingly prepared with whole potatoes, making it perfect for finishing off with fried rice after the meal. During lunchtime, the restaurant is bustling with nearby office workers every day, but they take a regular break every Saturday to ensure fresh ingredients are always available. It’s advisable to allow some extra time for potential waiting when you visit. If you want to spend quality time with your loved ones while enjoying delicious flavors in Apgujeong, 'Shin Misikdang' is the ideal choice.
Nokdong Bbeol Nakji
04608 159 Dasan-ro, Jung-gu, SeoulBusiness Hours 16:00 ~ 24:00“Experience the charm of octopus at ‘Nokdong Bbeol Nakji’” Located on Dasan-ro in Jung-gu, Seoul, 'Nokdong Bbeol Nakji' is a renowned octopus specialty restaurant that gained popularity after being featured on Sung Si-kyung's 'I Will Eat' program. Nestled between Yaksu Station and Cheonggu Station, this place offers a cozy atmosphere reminiscent of traditional eateries, where you can enjoy fresh seafood. Particularly, the signature dish 'Nakji Tangtangi' combines the rich flavor of sesame oil with fresh octopus, creating a fantastic harmony. When you pop it in your mouth along with various sauces, you will be amazed by the depth of flavor. Additionally, the 'Yeonpo Tang', known for its rich broth and spicy taste, warms you up and makes for an excellent drinking snack. You can also witness the fresh octopus cooking in the hot pot, adding a visual delight to your dining experience. Open daily from 3 PM to midnight, this place can get quite busy during dinner hours, but that guarantees delicious and fresh food. With a combination of giant octopus dishes and neatly arranged side dishes, 'Nokdong Bbeol Nakji' is a must-visit for anyone who loves octopus.
Seongcheon Makguksu
02614 2, Dapsimni-ro 48na-gil, Dongdaemun-gu, SeoulBusiness Hours 11:30 ~ 21:00Break Time 15:00 ~ 17:00"The essence of Dongchimi Makguksu in Seoul, 'Seongcheon Makguksu'" Located in Dapsimni, Dongdaemun-gu, Seoul, 'Seongcheon Makguksu' has been a traditional restaurant since 1966 and has become a must-visit spot for many every year. This place specializes in Makguksu and Je-yuk, with the water Makguksu in Dongchimi broth being particularly famous as the signature menu. Despite its simple appearance, the water Makguksu at Seongcheon Makguksu boasts a deep and rich flavor, with the matured Dongchimi broth providing a refreshing and tangy taste that whets the appetite. The noodles are made with a high buckwheat content, making them chewy and soft, allowing you to experience their charm with every bite. Especially in summer, a bowl of Makguksu is a true delicacy that helps you forget the heat. The Je-yuk is served in a boiled style, using Korean pork for a tender texture and rich juiciness. This Je-yuk pairs fantastically with Makguksu, making it a popular dish that many customers reorder. The simple side dish of pickled radish becomes even more delicious when mixed with the seasoning. The interior of the restaurant has a cozy and friendly atmosphere, providing a comfortable dining space for families as well as individuals dining alone. If you’re looking for a delicious and healthy meal, be sure to stop by Seongcheon Makguksu. A special Makguksu experience awaits you at this place that has preserved traditional flavors.
Wonchang Restaurant
03027 7 Sajik-ro 9-gil, Jongno-gu, SeoulBusiness Hours 07:00 ~ 21:00"A Cozy Dining Spot in Seochon, 'Wonchang Restaurant'" Located in Seochon, Jongno-gu, Seoul, 'Wonchang Restaurant' offers a place to experience the true taste of home-cooked meals in a warm atmosphere. This restaurant is particularly famous for its combination of pork belly and spicy chicken stew, and it has a long-standing history as a traditional Korean restaurant. The charm of Wonchang Restaurant lies in its fresh ingredients and heartfelt cooking. All ingredients are sourced locally, and the pork belly served here is thick and juicy, bursting with flavor with every bite. The spicy chicken stew features tender chicken, crunchy potatoes, and a rich, spicy seasoning that creates a deep and satisfying taste. The interior of the restaurant is cozy and comfortable, making it suitable for solo diners as well as families and friends. The side dishes provided are crafted with care, adding to the overall satisfaction of the meal. In particular, the fried eggs and various vegetable side dishes pair wonderfully with rice. While there may be a wait on weekends, this restaurant is worth the wait and is a must-visit for anyone exploring Seochon. Enjoy a warm meal at Wonchang Restaurant and cherish your time here. With a 200% likelihood of returning, this place truly showcases the charm of authentic Korean cuisine.
Bunong Butcher Restaurant
05590 29, Baekjegobun-ro 28-gil, Songpa-gu, SeoulBusiness Hours 14:00 ~ 22:00"A place where you can experience the quality of beef, 'Bunong Butcher Restaurant'" Located in Samjeon-dong, Songpa-gu, Seoul, 'Bunong Butcher Restaurant' is a butcher restaurant where you can enjoy high-quality Korean beef at a reasonable price, beloved for its long tradition and high standards. Since 1988, this establishment has been preparing and serving meat directly, ensuring that all beef used is domestic and of grade 1+ or higher, guaranteeing freshness. The charm of Bunong Butcher Restaurant lies above all in the quality of the meat. Each cut undergoes optimal aging and preparation processes, boasting a tender texture that melts in your mouth, while the beautifully marbled beef leaves you in awe from the moment you see it. In particular, the brisket and sirloin are signature dishes here, and their flavor can be fully enjoyed with just salt. The cozy interior and warm atmosphere make it suitable for family dining or gatherings with friends, and the walls are adorned with signatures from celebrities, adding to the special experience. Additionally, reservations can be made in advance through Naver Reservations and Catch Table, allowing for convenient visits without waiting. Bunong Butcher Restaurant is a special place where you can feel the true taste and value of Korean beef, going beyond just a simple meal. It is highly recommended for those who love beef to visit at least once.
Inamjang
04542 16, Samil-daero 12-gil, Jung-gu, SeoulBusiness Hours 10:00 ~ 22:00"The renowned Seolleongtang restaurant in Seoul, 'Inamjang'" Located in Euljiro, Seoul, 'Inamjang' is a Seolleongtang specialist with over 50 years of history, carrying on a long-standing tradition of deliciousness. This place is known as the origin of Korea's Seolleongtang culture, boasting a unique flavor through the harmony of rich broth and fresh ingredients. Inamjang's Seolleongtang features a thick broth made from simmered beef bones and tender Hanwoo beef, allowing you to experience deep flavors with every bite. Notably, the generous portion of meat keeps diners feeling full for a long time after their meal, making it particularly popular among male customers. Additionally, what sets this place apart is the variety of side ingredients provided. Scallions, kimchi, pepper, and various seasonings are available, allowing guests to adjust the flavor to their personal preference. The combination with fresh kimchi is especially crucial in elevating the taste of the Seolleongtang. Inamjang tends to get quite busy during lunch hours, so it's essential to be prepared for reservations or waiting times. Nevertheless, the reason many people return is the authentic taste of Seolleongtang that can only be experienced here. If you're looking for true Seolleongtang in Seoul, enjoy a warm and hearty meal at Inamjang. The food you experience in this place, steeped in long history and tradition, will add special memories to your dining table.
Songjuk
04555 31 Supyo-ro 6-gil, Jung-gu, SeoulBusiness Hours 07:00 ~ 19:00"A porridge specialty restaurant that preserves traditional flavors, 'Chungmuro Songjuk'" Located on Supyo-ro in Jung-gu, Seoul, 'Songjuk' is a porridge specialty restaurant with a long history, maintaining traditional flavors since 1968. It is conveniently located near Exit 8 of Chungmuro Station, making it a popular dining spot for busy office workers and tourists from early in the morning. The charm of Songjuk lies in its variety of porridge made from fresh ingredients. The menu includes hearty seafood options like abalone innards porridge, natural pine mushroom porridge, and mushroom oyster porridge, making it an ideal choice for those seeking a healthy meal. In particular, the smooth and savory broth is perfect not only for meals but also as a restorative dish. The atmosphere here is cozy and clean, allowing families and solo visitors alike to enjoy their meals comfortably. Each table is served with neatly arranged side dishes and dongchimi (radish water kimchi) as a standard, with additional orders available for a more abundant dining experience. During the summer, Songjuk offers refreshing porridge, while in winter, it serves warm broth porridge, ensuring a satisfying experience no matter when you visit. This place is especially popular among foreign tourists, making it a great spot to truly experience traditional Korean cuisine. Come and experience the taste of tradition at 'Chungmuro Songjuk', where you can enjoy healthy and delicious porridge from morning till evening.
Samcheongdong Sujebi
03049 101-1 Samcheong-ro, Jongno-gu, SeoulBusiness Hours 11:00 ~ 20:00"A warm bowl filled with the traditions of Seoul, 'Samcheongdong Sujebi'" Located in the heart of Samcheongdong, Seoul, 'Samcheongdong Sujebi' has been a beloved sujebi specialty restaurant since its opening in 1982, maintaining its unwavering taste for decades. The restaurant has also been recognized by the Michelin Guide, further enhancing its reputation. Upon entering the establishment, guests are greeted with a warm atmosphere and friendly hospitality. The sujebi is handmade on-site, offering a delightful chewiness and softness. Served with a refreshing and rich anchovy broth, each bite of the sujebi is sure to impress with its flavor. Another charm of Samcheongdong Sujebi is the fresh kimchi prepared at each table. Enjoying the sujebi with this kimchi creates a richer and more delicious harmony. Especially on rainy days, savoring warm sujebi here becomes an even more special experience. The prices are reasonable, allowing for a visit without hesitation. While there may be a wait on weekends, the quick turnover means you can be seated promptly. Enjoy a warm meal at 'Samcheongdong Sujebi', where you can experience traditional flavors. It will be a precious time spent with family and friends.
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