Sung Si-kyung's Recommended Restaurants in Seoul: Hangover Soup, Grilled Pork Ribs, Seafood, and Culinary Exploration
Seoul is home to many beloved restaurants for food enthusiasts. In particular, the hangover soup specialty restaurant recommended by Sung Si-kyung is perfect for those seeking comfort after a night out. The clear and rich broth, combined with fresh ingredients, soothes the stomach, and on weekends, it becomes a bustling spot filled with hikers. Additionally, there’s a place famous for its grilled pork ribs cooked over charcoal and savory hangover soup, where you can enjoy a heartfelt meal in a cozy atmosphere. The omakase featuring fresh seafood is also enticing, offering a unique culinary experience. Enjoy the dishes loved by Sung Si-kyung at various restaurants in Seoul!
Restaurant List
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네이버 리뷰Gamcho Restaurant
02569 28, Yagyeongseo-gil, Dongdaemun-gu, SeoulBusiness Hours 11:00 ~ 22:00Break Time 15:00 ~ 16:00"A place where the taste of tradition lives on - 'Gamcho Restaurant'" Located in Dongdaemun-gu, Seoul, 'Gamcho Restaurant' is famous for its grilled pork ribs cooked over a charcoal fire and its flavorful hangover soup. This restaurant has a long history and is cherished by local residents, offering a cozy atmosphere where you can enjoy a well-prepared meal. What makes 'Gamcho Restaurant' special is its diverse menu made from fresh ingredients. In particular, the pork ribs grilled over charcoal are packed with smoky flavor that captivates the taste buds of its guests. Additionally, the homemade sundae soup is loved by many for its generous portion and rich taste.
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네이버 리뷰Chamjeoun, Kong
02572 16 1st floor, 33 Wangsan-ro, Dongdaemun-gu, Seoul"A cozy place for drinking snacks, 'Chamjeoun, Kong'" Located in Gyeongdong Market in Dongdaemun-gu, Seoul, 'Chamjeoun, Kong' is a specialty smoked duck restaurant and a hot spot for foodies looking for affordable drinking snacks. Here, you can enjoy smoked duck that pairs perfectly with soju and makgeolli, making it an ideal place to relax with a simple drink. The shop's cozy atmosphere feels like visiting a friend's house in the neighborhood. As you enjoy warm duck accompanied by green onion kimchi under the yellow awning, you will be impressed by the flavors. The duck, prepared with fresh ingredients, is moist and tender, creating a perfect harmony with the drinks. 'Chamjeoun, Kong' is not just a place to fill your stomach; it’s a space that enhances communication with your loved ones. With a variety of menu options available, you can enjoy different combinations, so be sure to stop by when you visit Gyeongdong Market!
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네이버 리뷰Hai Quan
06535 340 Sinbanpo-ro, 1st Floor, Seocho-gu, Seoul"Experience the authentic flavors of Vietnam at 'Hai Quan'" Located near Nonhyeon Station in Seoul, 'Hai Quan' is a special place where you can experience the true taste of Vietnam. This restaurant showcases the diverse charms of Vietnamese cuisine, allowing you to enjoy your meal in a cozy atmosphere. Particularly, 'Hai Quan's' pho is characterized by its deep and rich broth, offering a genuine Vietnamese pho experience with a variety of meats and fresh vegetables. Additionally, the side dishes served with the pho, such as cha gio (Vietnamese spring rolls) and shrimp fritters, create a perfect harmony with their crispy texture, making them even more delicious. Open 24 hours, it's a great spot to visit anytime for a hangover cure or a simple snack, and the lunch specials provide hearty meals at reasonable prices. Come and enjoy a unique culinary experience at 'Hai Quan', where the essence of Vietnam is palpable!
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네이버 리뷰Mother-in-Law Haejang-guk
03000 421 Jinhung-ro, Jongno-gu, SeoulBusiness Hours 06:00 ~ 21:00“The hidden gem of Gugi-dong, 'Mother-in-Law Haejang-guk'” Located in Gugi-dong, Jongno-gu, Seoul, 'Mother-in-Law Haejang-guk' is a place where you can truly savor the essence of traditional haejang-guk. The soup here is filled with fresh beef tripe and leafy greens in a clear and rich broth, making it an excellent choice for soothing your stomach after a night of drinking. Especially known as a recommended restaurant by Sung Si-kyung, it attracts many visitors. On weekends, the place is bustling with hikers, but that only guarantees the deliciousness of the haejang-guk. Additionally, the clean interior and cozy atmosphere make it perfect for visiting with family or friends. The broth, simmered with their unique recipe, is truly exceptional, and the spicy red pepper powder provided on the side enhances the flavor even more. When you're feeling empty, enjoy a hearty and warm meal with their haejang-guk!
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네이버 리뷰Korea Sashimi House
02107 34 Jungnang Station Road, Jungnang-gu, Seoul, 1st FloorBusiness Hours 15:30 ~ 23:00“A feast of fresh seafood, 'Korea Sashimi House'” Located in Jungnang-gu, Seoul, 'Korea Sashimi House' is a must-visit spot for those who love omakase. The charm of this place lies in its use of fresh seasonal seafood every day, capturing the flavors of the day. In particular, the omakase at 'Korea Sashimi House' offers a variety of seafood at an astonishing price of 50,000 KRW per person, and the quality is anything but cheap. Starting with abalone porridge, a series of sashimi, grilled dishes, and fried items are served, making it more than enough for a meal. Each dish is carefully prepared to deliver rich flavors. With a cozy atmosphere and friendly service, it's the perfect place to enjoy delicious food while spending quality time with loved ones. If you're looking for a special seafood experience near Jungnang Station, embark on an unforgettable culinary journey at 'Korea Sashimi House'!
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네이버 리뷰Namdo Bossam Pajeon
02528 28, Janghan-ro 27ga-gil, Dongdaemun-gu, Seoul, 1st floor, Namdo Bossam PajeonBusiness Hours 12:20 ~ 22:30Experience the essence of 'Namdo Bossam Pajeon' with its exquisite oyster bossam. Located in the Dongdaemun District of Seoul, 'Namdo Bossam Pajeon' is an enticing restaurant where you can savor a unique bossam experience. Here, you can enjoy generous portions of bossam served with fresh oysters brought in daily from Tongyeong, providing a healthy and delicious meal. This place is particularly famous for its kimchi, known as the 'master of bossam kimchi,' which is packed with oysters, adding depth to the flavor. The combination of rich and tender boiled pork, crunchy kimchi, and fresh oysters creates a true samhap that can only be tasted here. As Namdo Bossam Pajeon is popular enough to have a waiting list, it is advisable to make a reservation in advance or use Catch Table for a convenient visit. If you are planning a special meal with friends or family, come here for a delightful and enjoyable time!
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