
A Perfect Bowl of Soup for a Late Lunch in the Alleys of Euljiro
A perfect bowl of soup for a late lunch in the alleys of Euljiro. From the hearty broth of an old gukbap restaurant to a refreshing bowl made with dried pollack, the options flow seamlessly, including noodles topped with warm broth. Whether you want to eat quickly by yourself or are looking for a satisfying meal even if it takes a little while, it's all good. It also works well on days when you need something comforting, like a hangover cure.
Restaurant List
Sansu Gapsan
04549 24 Euljiro 20-gil, Jung-gu, SeoulThe power of Euljiro's old restaurants, Sansu Gapsan Sansu Gapsan is an old sundae soup restaurant located in a narrow alley near Euljiro 4-ga Station. It is known for being a favorite spot featured on shows like 'Wednesday Food Talk,' 'Choi's Road,' and is often visited by celebrities like Sung Si-kyung. It's common to experience a wait during lunch or dinner hours. The interior is cozy, with tables closely packed together, preserving the nostalgic atmosphere of an old restaurant. The signature dishes are the sundae soup and the assorted sundae. The assorted sundae includes a variety of ingredients such as large intestine sundae, head meat, internal organs, liver, ears, and even a small serving of sundae soup as a side. The large intestine sundae is filled with glutinous rice, making it chewy, while the accompanying meats are relatively tender. The broth is milky and rich, but not overly pungent. It pairs well with shrimp sauce or salt for seasoning, and the diced radish and garlic stalks complement the meal, making it hearty. It's a great place to visit when you want to enjoy both sundae and soup together.
Mugyo-dong Northern Dried Pollack Soup House
04522 38 Euljiro 1-gil, Jung-gu, SeoulBusiness Hours 07:00 ~ 20:00"Mugyo-dong Northern Dried Pollack Soup House, where tradition meets flavor" Located on Euljiro 1-gil in Jung-gu, Seoul, Mugyo-dong Northern Dried Pollack Soup House is a specialized restaurant for northern dried pollack soup that has been serving traditional flavors since 1968. The restaurant operates from early morning until evening, and it is particularly bustling during lunch hours with office workers seeking a delicious meal. The signature dish, the Northern Dried Pollack Hangover Soup, captivates guests with its rich and deep broth and generous ingredients. The soup base is made from domestic hanwoo beef bones, allowing the flavor of the dried pollack to blend harmoniously, providing a refreshing yet profound taste. Upon entering the restaurant, guests are immediately greeted with warm broth that soothes the stomach, and the steaming northern dried pollack soup captures the taste buds of many with just one spoonful. What makes this place special is that all ingredients are sourced domestically, focusing on using fresh produce to provide a healthy meal. The side dishes, such as napa cabbage kimchi and pickled cucumbers, are also meticulously prepared and can be served in generous portions, allowing customers to take as much as they desire. Mugyo-dong Northern Dried Pollack Soup House offers a single menu item at a reasonable price while providing ample portions, encouraging repeat visits. Additionally, takeout service is available, making it convenient for busy office workers to enjoy a delicious meal on the go. Located near Seoul City Hall and Gwanghwamun, this eatery is especially recommended for those who may have overindulged the night before. If you want to experience the true taste of hangover soup, be sure to visit at least once.
Daelim Guksu Euljiro Branch
04545 3rd Floor, Room 365, 366, 157 Euljiro, Jung-gu, SeoulWhen you're craving skewers and warm noodles in Euljiro, Daelim Guksu Euljiro Branch is the place to go. Located on the 3rd floor of Sewoon Plaza near Euljiro 4-ga Station, it's easy to find and offers a separate menu for lunch and dinner, making it convenient to choose based on the time of day. For lunch, you can select from noodles, rice, and rice soup dishes, and if you order a menu with skewers, you'll get two pork neck skewers served alongside. The interior isn't large, but there are a few outdoor tables and some seats inside. If there's a wait, you can write your party size and name on the board in front of the store and wait. It's reported that there was only about a 5-minute wait for lunch on Fridays. The warm noodles have a rich broth with plenty of ingredients, making it hearty, and the pork neck skewers have a delightful smoky flavor and great texture. This is a must-visit spot when you want to enjoy warm noodles and skewers together in Euljiro.
Eulji Kkankan
04550 202 Euljiro 12-gil, Jung-gu, Seoul, South KoreaAuthentic Vietnamese flavors found in Hipjiro, Eulji Kkankan Eulji Kkankan is a Vietnamese restaurant located near Euljiro 3-ga Station. The entrance might be a bit confusing at first, but once you step inside, a cozy atmosphere awaits. Crab noodle soup and beef pho are popular dishes here. The crab noodle soup is generous with shrimp, crab meat, and other ingredients, and its broth is quite spicy, making it a great hangover cure. The beef pho features a rich broth and ample meat. Banh Xeo is also a frequently ordered menu item. Wrapping it in vegetable leaves or rice paper and adding some sauce makes each bite even more delightful.
A Perfect Bowl of Soup for a Late Lunch in the Alleys of EuljiroA perfect bowl of soup for a late lunch in the alleys of Euljiro
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