Old Tavern Snack Bars Perfect for an Evening Drink in Euljiro 3-ga Food Alley

In the Euljiro 3-ga food alley, there's a lot of fun in choosing snack bars that pair well with an evening drink. The old-fashioned atmosphere, hearty Korean bar snacks, and the naturally inviting vibe of the alley make it a great spot to stop by after work. There are different options like soup-based snacks and dishes infused with the aroma of charcoal, as well as familiar combinations like pork belly and blood sausage. Considering factors like wait times, reservation status, outdoor ambiance, and group seating can make it easier to choose a spot.

Euljiro
Euljiro 3-ga
old tavern
snacks
dinner
drink
food alley
Seoul Jung-gu

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Euljiro Donggang Naruteo
04542 99 Euljiro, Jung-gu, Seoul
Business Hours 10:00 ~ 22:00
"Discovering a new charm of spicy fish soup at 'Euljiro Donggang Naruteo'" Located in Euljiro 3-ga, 'Donggang Naruteo' is a spicy fish soup specialty restaurant that gained fame after being featured on Sung Si-kyung's 'I Will Eat It'. The main menu features spicy fish soup made with freshwater crab and catfish, boasting a deep and rich broth filled with various ingredients. The combination of water parsley and handmade dough flakes adds an extra refreshing flavor. The interior exudes a retro vibe, spacious and comfortable, making it suitable for group gatherings. Before your meal, you can enjoy the complimentary self-serve bar offering a set of three types of kimchi, each of which makes for a perfect side dish or drinking snack. While the spicy fish soup is simmering, the harmony with crispy mixed fried dishes enhances the charm of this place even more. Notably, the fried rice is a hidden gem not listed on the menu, perfectly stir-fried with the broth of the spicy fish soup, creating an exquisite taste. Experience a new culinary adventure that will stimulate your taste buds at this special eatery amidst the vibrancy of Euljiro.
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Hwayukgye
04550 21 Euljiro 14-gil, Jung-gu, Seoul
Business Hours 15:00 ~ 23:00
"Experience the essence of spiciness at 'Hwayukgye'" Located in Euljiro, Seoul, 'Hwayukgye' is a popular spot specializing in grilled chicken feet and pig's trotters infused with smoky flavors. This place is like a paradise for spicy food lovers, offering various levels of heat to suit your taste. The combination of boneless chicken feet and mini pig's trotters is a signature dish here, boasting a chewy texture and rich flavor. Additionally, the monster rolled omelet and flying fish roe rice balls served as sides help to balance the spiciness, making your meal even more enjoyable. The cozy and hip atmosphere inside makes it perfect for gatherings with friends or company dinners. Come and savor the charm of spicy chicken feet while creating special memories at 'Hwayukgye'!
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Daeyup Euljiro
04550 114 Euljiro 1st Floor, Jung-gu, Seoul
A bowl of Pyongyang cold noodles in Euljiro 3-ga. Daeyup Euljiro is conveniently located right in front of exit 11 of Euljiro 3-ga Station, making it easy to find, and it is famous for its Pyongyang cold noodles. The place gets quite busy in the evenings, often requiring a wait, and reservations are available, making it a popular choice for gatherings and meetings. The highlights include Pyongyang cold noodles, a mixed dish of spicy pork and boiled pork, and Pyongyang hand-made dumplings. The cold noodles have a clear broth flavor, and adding vinegar enhances the taste. When you order the cold noodles, a small portion of rice is served so you can mix it with the broth. The restaurant has ample seating up to the second floor, and there's also a bar area on the first floor that's perfect for solo diners. There are also side dishes like mung bean pancakes, fried dumplings, and oyster wraps, making it a great place to enjoy a meal and a drink together.
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Nampo Myeonok
04522 24 Euljiro 3-gil, Jung-gu, Seoul
Business Hours 11:30 ~ 22:00
“The classic taste of Seoul, the pride of Pyongyang cold noodles 'Nampo Myeonok'” Located in Euljiro, Jung-gu, Seoul, 'Nampo Myeonok' is a renowned Pyongyang cold noodle specialty restaurant with over 50 years of history, recognized by the Michelin Guide for 8 consecutive years. This place is loved by many for its traditional Pyongyang cold noodles, along with luxurious Hanwoo boiled beef, eobokjeongban, and various other menu items. Nampo Myeonok is conveniently located near Euljiro 1(il)-ga Station, boasting an elegant exterior that captures the charm of a traditional hanok. Upon entering, guests are warmly welcomed by the neat hanok space and cozy atmosphere. The signature dish, Pyongyang cold noodles, features a deep and refreshing broth paired with chewy buckwheat noodles, offering a light yet rich flavor. The garnishes of pickled cucumbers and tender Hanwoo beef enhance the appeal of this cold noodle dish. Especially in the summer, its refreshing taste makes for an exceptional meal. Additionally, Nampo Myeonok's eobokjeongban is a luxurious health dish worth experiencing, beautifully combining various meats and side dishes. After your meal, it’s also nice to spend some leisurely time at a nearby café, soaking in the charm of Seoul. Nampo Myeonok is a favored spot among politicians and celebrities, with its rich flavors shining even brighter due to its long history. If you want to experience the essence of Pyongyang cold noodles, enjoy a special meal at Nampo Myeonok.
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Sammi Jeong
04545 32-6 Euljiro 19-gil, Jung-gu, Seoul
Business Hours 11:00 ~ 21:30
"A Special Experience of Euljiro's Night Culture at Sammi Jeong" Located in Euljiro, Seoul, Sammi Jeong is a specialized restaurant for grilled pork belly that offers a strong sense of traditional night culture. The unique charm of its old-fashioned exterior evokes a feeling of time travel. Notably, dining at the night tables starting from 6 PM is famous here, and enjoying grilled pork belly with friends and family on a cool autumn evening creates unforgettable memories. The menu at Sammi Jeong is simple yet appealing. It features one type of pork belly along with neatly arranged basic side dishes, each harmoniously complementing one another to complete a true meal. Particularly, the savory steamed egg is served as a complimentary dish, enhancing the quality of the dining experience. Additionally, the friendly service from the owner and staff is another charm of this place, warmly welcoming guests and providing a comfortable dining experience. If you're looking to find a moment of relaxation amidst the busy city life, the night experience at Sammi Jeong will offer you unforgettable moments.
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Nadri Foods
04546 38 Euljiro 33-gil, Jung-gu, Seoul
Business Hours 18:00 ~ 22:00
"A Hidden Gem in Euljiro, 'Nadri Foods'" Located in Euljiro, Jung-gu, Seoul, 'Nadri Foods' is an omakase restaurant that operates by reservation only, beloved by many for its unique experience. The narrow and cozy interior creates a warm atmosphere, offering a sense of comfort as if you are enjoying a home-cooked meal. The menu here changes daily, featuring fresh seasonal ingredients, starting with savory dried pollock soup, followed by spicy braised pork ribs, and a rich beef tripe soup, showcasing a variety of Korean dishes. Notably, the kimbap and seafood dishes, crafted with the owner's special touch, are among the reasons to visit this place. Another charm of Nadri Foods is the generous portions served with a variety of side dishes. An array of pancakes, tofu kimchi, and seafood pair wonderfully with refreshing drinks, making it a perfect spot to enjoy a delightful time with friends. Given the difficulty in making reservations, it offers an even more special experience as a must-visit eatery in Euljiro.
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Sansu Gapsan
04549 24 Euljiro 20-gil, Jung-gu, Seoul
The power of Euljiro's old restaurants, Sansu Gapsan Sansu Gapsan is an old sundae soup restaurant located in a narrow alley near Euljiro 4-ga Station. It is known for being a favorite spot featured on shows like 'Wednesday Food Talk,' 'Choi's Road,' and is often visited by celebrities like Sung Si-kyung. It's common to experience a wait during lunch or dinner hours. The interior is cozy, with tables closely packed together, preserving the nostalgic atmosphere of an old restaurant. The signature dishes are the sundae soup and the assorted sundae. The assorted sundae includes a variety of ingredients such as large intestine sundae, head meat, internal organs, liver, ears, and even a small serving of sundae soup as a side. The large intestine sundae is filled with glutinous rice, making it chewy, while the accompanying meats are relatively tender. The broth is milky and rich, but not overly pungent. It pairs well with shrimp sauce or salt for seasoning, and the diced radish and garlic stalks complement the meal, making it hearty. It's a great place to visit when you want to enjoy both sundae and soup together.