
A Great Traditional Anju House for Evening Drinks in Euljiro Alley
If you're looking to unwind with a drink after work in Euljiro, this is a perfect spot to stop by. Surrounded by the charm of an old alley, you can choose from a variety of dishes such as soup-based anju, grilled items, and home-cooked meals that cater to your taste. The options range from places that require reservations to those that you can drop in on spontaneously. Depending on the nature of your gathering, you can find the right atmosphere, making it a great fit for those who prefer a cozy vibe and delicious anju over a bustling bar scene.
Restaurant List
Euljiro Donggang Naruteo
04542 99 Euljiro, Jung-gu, SeoulBusiness Hours 10:00 ~ 22:00"Discovering a new charm of spicy fish soup at 'Euljiro Donggang Naruteo'" Located in Euljiro 3-ga, 'Donggang Naruteo' is a spicy fish soup specialty restaurant that gained fame after being featured on Sung Si-kyung's 'I Will Eat It'. The main menu features spicy fish soup made with freshwater crab and catfish, boasting a deep and rich broth filled with various ingredients. The combination of water parsley and handmade dough flakes adds an extra refreshing flavor. The interior exudes a retro vibe, spacious and comfortable, making it suitable for group gatherings. Before your meal, you can enjoy the complimentary self-serve bar offering a set of three types of kimchi, each of which makes for a perfect side dish or drinking snack. While the spicy fish soup is simmering, the harmony with crispy mixed fried dishes enhances the charm of this place even more. Notably, the fried rice is a hidden gem not listed on the menu, perfectly stir-fried with the broth of the spicy fish soup, creating an exquisite taste. Experience a new culinary adventure that will stimulate your taste buds at this special eatery amidst the vibrancy of Euljiro.
Nadri Foods
04546 38 Euljiro 33-gil, Jung-gu, SeoulBusiness Hours 18:00 ~ 22:00"A Hidden Gem in Euljiro, 'Nadri Foods'" Located in Euljiro, Jung-gu, Seoul, 'Nadri Foods' is an omakase restaurant that operates by reservation only, beloved by many for its unique experience. The narrow and cozy interior creates a warm atmosphere, offering a sense of comfort as if you are enjoying a home-cooked meal. The menu here changes daily, featuring fresh seasonal ingredients, starting with savory dried pollock soup, followed by spicy braised pork ribs, and a rich beef tripe soup, showcasing a variety of Korean dishes. Notably, the kimbap and seafood dishes, crafted with the owner's special touch, are among the reasons to visit this place. Another charm of Nadri Foods is the generous portions served with a variety of side dishes. An array of pancakes, tofu kimchi, and seafood pair wonderfully with refreshing drinks, making it a perfect spot to enjoy a delightful time with friends. Given the difficulty in making reservations, it offers an even more special experience as a must-visit eatery in Euljiro.
Euljiro Sigol House
04549 36 Euljiro 20-gil, Jung-gu, SeoulBusiness Hours 11:30 ~ 21:30"The authentic LA Galbi restaurant in Euljiro, 'Sigol House'" Located in Euljiro, Jung-gu, Seoul, 'Sigol House' is famous for its charcoal-grilled LA Galbi, beloved by many for its long-standing tradition and exceptional taste. The restaurant gained even more popularity after being featured on Sung Si-kyung's YouTube program 'I Will Eat'. The charm of 'Sigol House' lies primarily in the deep flavor of its charcoal-grilled LA Galbi. The owner personally grills the meat over charcoal, allowing diners to fully enjoy the smoky flavor infused in the ribs. While some may find the portion sizes a bit small, the fresh and mild taste captivates the palates of customers. The Cheonggukjang, typically served alongside LA Galbi, is a hidden gem of this place. With its rich and savory flavor, mixing it with the meat makes it even more delicious. The basic side dishes, such as green onion kimchi and seasoned bean sprouts, are all made by the owner, and their taste is exceptional. Amid the bustling daily life of Euljiro, 'Sigol House' offers a warm meal to enjoy. Thanks to its consistently deep flavors and warm service, this restaurant has established itself as a must-visit spot that people want to return to.
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