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A Place to Choose Sashimi and Soupy Dishes in Dohwa-dong, Michuhol-gu, Incheon

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When you're in the alleys of Dohwa-dong and feel it's a shame to only choose sashimi, this is a great spot to also enjoy some soup. It offers a variety of dishes like sashimi, spicy soup, and braised monkfish, making it perfect for groups with differing tastes. You can start with fresh sashimi and finish with a spicy broth, or you can opt for a hearty dish like braised monkfish. Thanks to its cozy atmosphere and generous portions, it's also a comfortable place for a meal and drinks together.

Keywords

• Dohwa-dong
• Michuhol-gu
• sashimi
• soupy dishes
• braised monkfish
• spicy soup
• alley

Restaurant List

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  Gilsun Multeombung

  22170 4, Gyeongin-ro 7beon-gil, Michuhol-gu, Incheon

  A well-known spot for spicy monkfish stew in Incheon, Gilsun Multeombung. This long-established restaurant is located in a narrow alley in Suwon-dong, Michuhol-gu, Incheon. The nostalgic exterior and interior remain intact, and it offers both table and floor seating, creating a distinct atmosphere of a traditional neighborhood eatery. It tends to get quite busy during meal times with a steady flow of customers. This place is famous for its spicy monkfish stew, monkfish soup, and multeombung. They use live monkfish, which has a tender and bouncy texture, and it is generously filled with bean sprouts and minari (Korean water parsley), providing a refreshing crunch. You can also enjoy the monkfish liver and entrails, making it easy to savor a variety of flavors in one dish. The seasoning is not overly spicy but rather enhances the umami flavor. You can mix in some noodles while eating or finish off with fried rice in the leftover sauce for a satisfying meal. It's perfect for those seeking both the nostalgic charm of a long-standing restaurant and the delicious taste of monkfish.

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  Fisherman's Village

  22118 2, Seokjeong-ro 326beon-gil, Michuhol-gu, Incheon

  "Enjoy a generous platter of sashimi in Dohwa-dong, Fisherman's Village" Located in Dohwa-dong, Incheon, Fisherman's Village is a restaurant that appeals not only to sashimi lovers but also to those who may not usually enjoy raw fish. The establishment has a nostalgic atmosphere with visible tanks and water carts, instilling trust from the very first impression, and it tends to have a steady flow of customers. The impressive menu includes fresh sashimi, a seafood platter, and spicy soup. The complimentary dishes such as seaweed soup, kimchi pancakes, corn cheese, sushi rolls, and grilled mackerel are all substantial, and diners can also enjoy seafood like sea squirt, abalone, and scallops, making for a well-rounded meal. Above all, the sashimi is thick and fresh, making it easy to eat without hesitation, which is its biggest charm. The accompanying spicy soup is known for its rich and spicy broth, making it a satisfying place to enjoy everything from the first bite of sashimi to the last sip of soup.

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  Gunsan Agu San Crab

  04756 327 Majang-ro, Seongdong-gu, Seoul, Honam Automobile Engineering Company

  Business Hours 11:00 ~ 22:00

  "A seafood hotspot in Majang-dong, 'Gunsan Agu San Crab'" Located on Majang-ro in Seongdong-gu, Seoul, 'Gunsan Agu San Crab' is a seafood specialty restaurant with a 40-year tradition, renowned for its exquisite combination of blue crabs and anglerfish. Close to Majang Station, this place is situated in the famous 'Crab Street', bustling with many customers every day. The signature dish, steamed blue crab, is generously filled with fresh crabs and various seafood, making it more than enough for a meal. The spicy yet sweet sauce enhances the umami flavor of the crab, while the steamed anglerfish is loved for its tender and chewy texture. Notably, it is served pre-prepared for easy enjoyment, making it a great choice for seafood beginners. 'Gunsan Agu San Crab' offers an opportunity to experience the essence of fresh seafood in a cozy atmosphere. With valet parking service and spacious areas for group guests, it is perfect for family gatherings or company dinners.

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