A Meal Balanced Between Crispy Fried Delights and Hearty Broths

Today, you might find yourself torn between a crispy texture or a warm, comforting broth for your meal. The restaurants gathered from across the country are perfect for such days. From places that fill you up with rich broths and generous portions, to Korean dishes that pair well with fried foods, there's a wide variety to choose from. Whether you're dining alone or with a group, feel free to drop by and enjoy a satisfying meal.

broth
meal
restaurants across the country
broth dishes
solo dining
family dining
meeting place

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Nakyung Mushroom
33178 100, Bidang-ro 109beon-gil, Seokseong-myeon, Buyeo-gun, Chungcheongnam-do
"A Feast of Mushrooms Awaits at 'Nakyung Mushroom'" Located in Buyeo, Chungcheongnam-do, 'Nakyung Mushroom' is a mushroom specialty restaurant run by Chef Lee Young-sook, the winner of Korean Cuisine Battle Season 2. It is famous for its diverse menu featuring fresh mushrooms that are cultivated on-site. The restaurant's main dish is mushroom hot pot, which boasts a rich and deep broth made from a variety of mushrooms. The charm of 'Nakyung Mushroom' goes beyond just delicious food. The interior offers a clean and cozy atmosphere, making it suitable for family outings or group gatherings. Additionally, all mushrooms are grown on-site, allowing guests to enjoy a healthy meal made from fresh ingredients. In particular, the mushroom hot pot here is packed with umami flavors from a mix of various mushrooms and vegetables, characterized by its deep and refreshing broth. It is also available as a meal kit, providing a convenient way to enjoy the taste of Nakyung Mushroom at home. Experience a healthy and delicious meal with fresh mushrooms at 'Nakyung Mushroom', surrounded by the natural beauty of Buyeo. This place offers a unique culinary experience not only for mushroom enthusiasts but for everyone looking for exceptional dining.
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Gangnam Jin Hae Jang
06134 11 Teheran-ro 5-gil, Gangnam-gu, Seoul
"A famous hangover soup spot that lights up the night at Gangnam Station, Gangnam Jin Hae Jang" Located in Gangnam-gu, Seoul, 'Gangnam Jin Hae Jang' is a 24-hour restaurant where you can enjoy hot hangover soup and beef tripe stew at any time. Just a one-minute walk from Exit 12 of Gangnam Station, it offers the convenience of being easily accessible even late at night. The signature dish, Yangseonji Hangover Soup, is generously filled with fresh blood sausage and crunchy bean sprouts, boasting a rich and refreshing broth. Particularly, the various kimchi and side dishes served immediately upon ordering enhance the umami flavor of the hangover soup. Additionally, the beef tripe stew combines fresh ingredients with spicy seasoning, showcasing a deep flavor alongside its spicy broth. 'Gangnam Jin Hae Jang' gained popularity after being featured on Sung Si-kyung's YouTube program, making it a well-known spot that excels in both taste and quality, perfect not only for hangover recovery but also for gatherings with friends over drinks. Enjoy a precious meal at this beloved place, known for its generous portions and reasonable prices.
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Dongari Jeongdong Branch
04516 12-6 Jeongdong-gil, Jung-gu, Seoul
Business Hours 11:00 ~ 21:40
Break Time 13:50 ~ 17:30
"The true essence of a Japanese Izakaya, 'Dongari Jeongdong Branch'" Located on Jeongdong-gil in Seoul, 'Dongari Jeongdong Branch' is a restaurant that fully embodies the charm of a Japanese izakaya. In a cozy yet sophisticated atmosphere, it is a place where office workers and friends gather to enjoy simple Japanese home-cooked meals and share stories. Particularly, the signature dish here, Sukiyaki, boasts a deep flavor with fresh Korean beef and a variety of vegetables. The unique experience of dipping it in a savory egg sauce adds a distinct texture, and finishing it off with the accompanying udon noodles is a special treat exclusive to this place. The variety of Japanese drinks paired with side dishes enriches the dining experience even more. 'Dongari Jeongdong Branch' is a popular dining spot where reservations are essential. The interior features an open kitchen, allowing guests to enjoy the pleasure of watching the cooking process. Whether for a special occasion or a meeting with a loved one, immerse yourself in the flavors and ambiance of Japan at this wonderful location.
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Hapjeong Garlic House
04025 15 Yanghwa-ro 3-gil, Mapo-gu, Seoul 2층 201호
Business Hours 11:30 ~ 22:30
Break Time 15:00 ~ 17:00
"The Harmony of Taste and Aroma, Hapjeong Garlic House" Located near Hapjeong Station, 'Hapjeong Garlic House' is a unique Korean restaurant themed around garlic. The clean and stylish interior offers a modern yet warm atmosphere, and the open kitchen adds to its charm by allowing guests to glimpse the cooking process. The signature dishes, Dakdoritang (spicy chicken stew) and Dakhanmari (whole chicken soup), boast rich flavors thanks to the generous use of fresh ingredients and garlic. Particularly, the broth packed with garlic is irresistibly savory and addictive. Guests can prepare their own sauces, making each meal even more special according to their preferences. Additionally, the restaurant's side dishes, such as Gamja-jeon (potato pancakes) and handmade spicy fried peppers, are also popular, providing a crispy texture that pairs well with the main dishes, making them perfect as snacks with drinks. As a hidden gem in Hapjeong, the variety of dishes offered here brings new delights each time you visit.
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Palpal Neoguri Haejang Shindang Branch
04576 421 Toegye-ro, Jung-gu, Seoul, 1st Floor, Room 2
Business Hours 11:00 ~ 23:00
Break Time 15:00 ~ 17:00
"A new Haejang-guk restaurant in Shindang that embodies health and vitality, Palpal Neoguri Haejang Shindang Branch" Located right in front of Exit 1 of Shindang Station, Palpal Neoguri Haejang Shindang Branch offers a pleasant first impression with its clean interior and friendly service. True to its name, inspired by the boundless energy of 'Palpal' and the cleverness of 'Neoguri', the menu is filled with dishes that nourish both health and vitality. Especially, the beef jeongol and bone rib boiled meat showcase a rich and clear broth flavor, harmonizing generous portions of meat and fresh vegetables, complemented by a special sauce served with mustard and wasabi that enhances the umami taste. The diverse meal course, finishing with udon noodles and nutritious porridge, is a perfect choice not only for hangover relief but also for day drinking and company gatherings. With a cute logo shaped like a hidden raccoon tail and trendy merchandise, Palpal Neoguri Haejang adds fun to your dining experience, allowing you to fill your body and mind with a healthy meal!
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Gyerim
03193 39 Donhwamun-ro 4-gil, Jongno-gu, Seoul
Business Hours 11:30 ~ 21:40
Break Time 15:30 ~ 16:30
"Gyerim: A Place that Captures the Essence of Tradition" Located in Jongno, Seoul, 'Gyerim' is a traditional Korean restaurant known as the original place for Dakdoritang (spicy braised chicken). This restaurant is beloved for its deep, rich broth and the enticing aroma of garlic in its chicken dishes. Notably, it uses plenty of domestically sourced garlic, resulting in a clear yet umami-packed broth that anyone would fall in love with. What makes 'Gyerim' special is its long history, which ensures that its flavors remain unchanged and consistently cherished. The deep-flavored broth enhances the meal, while the spicy seasoned chicken is tender and juicy. The interior of the restaurant is cozy and welcoming, making it the perfect place to share a warm meal with loved ones. Experience a traditional meal at 'Gyerim' and create precious memories!