
A Place Where Crispy Fried Food and Hearty Bowls Satisfy Together
When you're craving crispy fried food and want a satisfying meal in a bowl, these places are perfect for you. We’ve selected options from across the country, but they all share a common trait: they fill you up without feeling too light, while offering delightful textures, broths, and side dishes. These spots are great for a leisurely meal near the market, convenient for a stop on the way to the airport, or perfect for enjoying at a slow pace in a traditional atmosphere. When fried dishes, noodles, and soups come together, it makes for a more fulfilling meal, especially on days when you're looking for something crispy in a bowl.
Restaurant List
Manpo Makguksu
04607 2, Dongho-ro 14-gil, Jung-gu, SeoulBusiness Hours 11:30 ~ 21:30"Experience the essence of North Korean flavors at 'Manpo Makguksu'" Located near Yak-su Station in Seoul, 'Manpo Makguksu' is a renowned restaurant famous for its North Korean-style steamed chicken and makguksu (cold buckwheat noodles). With over 40 years of history, this place embodies the charm of a long-established eatery, offering deep flavors and heartfelt preparation in every dish. The handmade dumplings crafted by the owner and a variety of side dishes enhance the joy of dining. Particularly, the steamed chicken here is known for its clean and light taste, and adding green onion makes it even more refreshing. The special sauce, tailored to individual preferences, perfectly complements the chicken, making it a flavor that anyone can easily enjoy. In the summer, the refreshing bibim makguksu and mul makguksu (cold buckwheat noodles in broth) are popular, with the chewy texture of fresh buckwheat noodles elevating your mood. 'Manpo Makguksu' is a place I highly recommend for anyone seeking a delicious meal.
Miae Ne Kalguksu 1st Branch
22385 51 Yongyu-ro 21beon-gil, Jung-gu, Incheon“A hearty seafood and refreshing broth experience at Miae Ne Kalguksu 1st Branch” This place is frequently visited near Incheon Airport, and it's popular enough that there's often a wait. The spacious interior makes it suitable for groups. There's also a parking lot, making it convenient for those driving, and you can refill side dishes at the self-service bar. When you order the kalguksu, barley rice is served first, which you can mix with gochujang. You'll also receive radish salad, young radish kimchi, and napa cabbage salad. The basic side dishes enhance your appetite, creating a sense of satisfaction even before your meal begins. The seafood kalguksu here is particularly impressive. It is generously filled with abalone, octopus, mussels, various clams, and Manila clams, and the broth has a refreshing ocean flavor. The seaweed pancake, which contains squid, pairs well with the kalguksu, making it a great spot for a fulfilling meal.
Yecheon Banjeom
41976 97 Namsan-ro 1-gil, Jung-gu, Daegu"Yecheon Banjeom: A Place Where the Charm of Namsandong's Old Restaurants Lives On" Yecheon Banjeom is an old Chinese restaurant located near Daegu Namsandong Dae-myeong Market. Although it is small in size, the atmosphere of having maintained its presence for a long time immediately catches your eye. Due to the limited number of tables, you may have to wait when you visit, and the ordering method, which involves writing down your order on paper, adds a warm touch. This place is run by an elderly couple who divide their roles between the kitchen and the dining area to welcome guests. The interior is modest yet clean, and it has a unique comfort that comes from being an old establishment, making it feel familiar even on your first visit. The food, especially the yakki udon, is particularly impressive, and many visitors also seek out the ganjjajang and Chinese bibimbap. The seasoning flavors, which combine seafood and vegetables, are distinct yet not overwhelming, making it a memorable place after just one visit. If you're looking for a unique Chinese meal in Daegu, it's definitely worth stopping by.
Cheongsil Hongshil Sinpo Branch
22322 23-1, Uhyun-ro 35beon-gil, Jung-gu, IncheonCheongsil Hongshil Sinpo Branch, a place you keep thinking about when you visit Sinpo Market. Located at the entrance of Incheon Sinpo Market, Cheongsil Hongshil Sinpo Branch is popular for its soba noodles, bibim soba, tempura udon, and whole dumplings. Even though there are several branches, many visitors have shared their experiences of enjoying delicious meals at the main branch. While there may be waiting customers, the food comes out quickly, so the wait isn't long. Once seated, you are promptly served with water, pickled radish, green onions, and radish juice, making it fun to enjoy them according to your taste. The cool cold soba has a rich anchovy broth flavor, while the bibim soba is sweet, tangy, and spicy yet refreshing. The dumplings are generously filled with a thin skin, making them easy to eat in one bite. It's a great option for a meal when visiting Sinpo Market or the Open Port area.
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