Pacific Seafood
"A trusted spot in the live fish corner of Noryangjin, Pacific Seafood" Located at corner 119 in the live fish section of Noryangjin Fish Market, Pacific Seafood is filled with fresh fish in the tanks. There were enough regular customers to create a steady flow of visitors, and it felt relatively safe to choose even for first-timers. The owner personally selects the fish from the tank and prepares them right away; with 35 to 40 years of experience, the cutting is quick and clean. They handle various types of live fish, including flounder and mackerel, and most of the origins are labeled as domestic. The packaging is done carefully in a cooling bag, and they also provide basic sauces like wasabi and dipping sauce. The generous portions and small services are impressive, making it a recommended spot for those looking to take home fresh sashimi.
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