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Traditional Liquor and Korean Cuisine Dining Perfect for Quiet Conversations

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If you're looking for a place in Seoul to enjoy traditional liquor and Korean dining while having quiet conversations, be sure to check the ambiance and the quality of the courses. With locations scattered throughout Seoul, it's often more important to choose a spot where 'conversation flows easily' rather than focusing on the route. From places that carefully pair traditional liquor to those where the alcohol pairing feels natural with the Korean course, the dining experience is calm and the spacing between tables is generous. These venues are also well-suited for occasions like anniversaries or blind dates when a quieter environment is necessary.

Keywords

• Seoul
• traditional liquor
• Korean dining
• quiet meals
• pairing
• dates
• anniversaries

Restaurant List

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  Iter

  04526 39, Namdaemun-ro 5-gil, Jung-gu, Seoul, Basement 1, Iter Myeongdong

  "Korean-Italian with a touch of Korean cuisine, Iter" Iter is a place that offers a dining experience reminiscent of a journey between Korean and Italian cuisines, with a calm and cozy atmosphere. Located in the basement, it provides a quiet setting ideal for conversation, and the spacious table arrangements make it a great choice for dates or blind dates. The menu features impressive combinations that reinterpret familiar ingredients, such as Minari salad, Burrata seasonal vegetables, Ragu with wild chives, Gnocchi with black garlic, and Truffle fern. The flow from the starter bread to the main course, meal, and dessert is seamless, and it pairs well with wine, which adds to its appeal. Overall, it is a place where creative combinations and elegant plating stand out. If you want to enjoy Italian dishes infused with the essence of Korean cuisine in a relaxed setting, this is a restaurant worth considering in Myeongdong.

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  Gwon Sook Soo

  06016 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul, 4th Floor ES Building

  "A Michelin 2-star restaurant that redefines the elegance of Korean cuisine, Gwon Sook Soo" Gwon Sook Soo is a fine dining Korean restaurant led by Chef Kwon Woo-jung, maintaining its Michelin 2-star status since 2017. The calm space, adorned with white and wood tones, features K-style table settings and handcrafted Haesu-bans, creating a neat and special first impression. The course begins like a traditional Korean banquet, progressing through dishes such as raw beef, a kimchi cart, seasonal steamed fish, and grilled Hanwoo tenderloin, delicately presenting familiar flavors of Korean cuisine. The impressive kimchi selection, showcasing variations like Deodeok Sobaek, Galchi Kimchi, and layered kimchi, adds an enjoyable element of comparison to the dining experience. With a diverse flow of dishes including abalone with caviar, sea cucumber, steamed crab, and a dessert cart, there's never a dull moment throughout the course. The welcoming atmosphere, with many foreign guests and staff providing explanations in English, makes it an excellent choice for those looking to experience Korean cuisine in a broader and more upscale manner.

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  Orot Silbi

  04169 4, Saechang-ro 6-gil, Mapo-gu, Seoul 3층

  Business Hours 12:00 ~ 23:00

  Break Time 14:00 ~ 17:30

  "The charm of modern dining at 'Orot Silbi'" Located near Gongdeok Station in Mapo-gu, Seoul, 'Orot Silbi' is the third branch of the izakaya Orot, offering a unique casual dining experience that blends Japanese and Korean cuisines. The cozy and elegant interior features an open kitchen and bar tables, providing guests with a special opportunity to witness the cooking process while enjoying their meals. The menu at 'Orot Silbi' is particularly eye-catching, with highlights including the chirashi kaisendon filled with fresh seafood and the unagi chashudon topped with eel. The chirashi kaisendon, with its assorted fish cut into cubes, offers a visual delight and captivates the palate with a harmonious blend of fresh ingredients. Additionally, the diverse selection of side dishes infused with Korean flavors makes it perfect for light dining with drinks in the evening. This place is especially popular among office workers during lunch hours, often bustling with energy, and reservations are essential. If you want to experience the charm of fusion cuisine paired with a variety of drinks, enjoy a special dining experience at 'Orot Silbi'.

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  Saonseo

  04074 25, Dongmak-ro 14-gil, Mapo-gu, Seoul 2층

  Business Hours 17:00 ~ 23:00

  "A unique experience where traditional liquor and cuisine come together, 'Saonseo'" Located on Dongmak-ro in Mapo-gu, Seoul, 'Saonseo' is a distinctive dining bar where you can enjoy both traditional liquor and modern cuisine. The owner, a former food consultant, presents a menu that enhances the charm of traditional liquor, offering visitors an impressive culinary experience. Saonseo boasts over 100 types of traditional liquor, and the opportunity to taste the owner's carefully selected recommended traditional liquors is particularly appealing. The side dishes served alongside the various traditional liquors are composed of neat and creative dishes, allowing for harmonious pairings of food and drink. Notably, dishes like oil pasta in the style of gambas or pork steak with carrot puree are perfect combinations to enjoy with traditional liquor. It is an ideal space to savor traditional liquor while spending precious time with friends or family in a cozy atmosphere. Additionally, the interior of Saonseo adds a touch of sophistication, creating a more luxurious ambiance, and offers a special experience where you can enjoy jazz performances on a large screen. If you want to enjoy a leisurely evening, indulge in the harmony of traditional liquor and exquisite cuisine at Saonseo. It will be the perfect place for a memorable gathering with loved ones on special occasions.

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  Josun Palace, Itanic Garden

  06142 36th Floor, Josun Palace, 231 Teheran-ro, Gangnam-gu, Seoul

  Business Hours 12:00 ~ 22:00

  Break Time 15:00 ~ 18:00

  Itanic Garden Chef Son Jong-won

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