A Warm Meal Centered Around Soup and Rice

If you're looking for a meal centered around soup and rice in Seoul, a hearty yet light option is ideal. There are places where just a bowl of rice added to rich broth completes the meal, making them great for a casual lunch or dinner. It's easy to choose according to your situation, whether you're dining alone or with a group. You can find options all over Seoul, making it convenient to select based on your travel route.

Seoul
Gukbap
Meal
Soup Dish
Rice
Seoul Restaurants

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Yukmong Hongdae Main Branch
04039 19, Yanghwa-ro 16-gil, Mapo-gu, Seoul, South Korea, 1-3 floors
"The charm of Yukmong Hongdae Main Branch lies in the freshly grilled meat and diverse platter options." Yukmong Hongdae Main Branch is a great spot in Hongdae to enjoy both pork and beef. It attracts many customers, even on weekday evenings, often leading to wait times. With seating available on the first and second floors, as well as a terrace, it’s an excellent choice for gatherings or dates. One of the biggest advantages here is that the staff grill the meat for you. The pork platter includes snowflake pork neck, ribbed pork belly, and skirt steak, while a separate beef platter is also available, allowing you to choose according to your preference. The side dishes and sauces are plentiful, and there’s a self-serve bar where you can easily add what you need. There is also a variety of accompanying dishes. Side options like soybean paste stew, steamed eggs, and yukhoe are prepared, and the selection of alcoholic beverages is extensive. Not only wine, but whiskey and sake can also be brought in, and there’s no corkage fee, making it a perfect place for those who want to enjoy their meal leisurely with drinks.
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Gomtang Lab
06037 153 Dosan-daero, Gangnam-gu, Seoul, South Korea, 1st Floor
Business Hours 11:00 ~ 22:00
Break Time 15:00 ~ 17:00
“Michelin-worthy taste at 'Gomtang Lab'” Located in Garosu-gil, Sinsa-dong, 'Gomtang Lab' is a special gomtang restaurant selected in the Michelin Guide 2025. Here, Chef Lim Jeong-sik, who honed his skills at a prestigious restaurant, presents a place where you can fully experience the rich and deep flavors of the broth, boasting luxurious taste at an affordable price. Especially noteworthy is the collagen bone soup, available in limited quantities of 20 bowls per day, which captivates many with its smooth and flavorful broth. With generous portions of various cuts of meat, the moment you take a spoonful, you are overwhelmed with delight. The clean and modern interior makes dining even more special. Gomtang Lab is the perfect spot for office workers' lunches as well as dinner gatherings with friends. Enjoy delicious and healthy gomtang to brighten your precious moments!
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Hwaehyun Restaurant
04635 9-8 Toegye-ro 2-gil, Jung-gu, Seoul
Business Hours 11:30 ~ 21:00
Break Time 15:00 ~ 17:30
"The essence of Japanese cuisine enjoyed with a refined meal, 'Hwaehyun Restaurant'" Located near Hwaehyun Station in Jung-gu, Seoul, 'Hwaehyun Restaurant' is a Japanese specialty restaurant touched by a Michelin 1-star chef, known for its attractive lunch fish set menu prepared with fresh ingredients daily. The elegantly set tables in a luxurious atmosphere provide visitors with a special dining experience. The highlight here is the single menu fish set, featuring premium fish and various sides harmoniously arranged on a table. In particular, the rice topped with abalone, fresh sashimi, braised black cod, grilled mackerel, and various seafood dishes are exceptional in freshness and deep flavor. This set, served with warm miso soup, offers excellent value for a meal. Hwaehyun Restaurant operates on a reservation-only basis, making advance booking essential. It tends to be especially busy during lunch hours, so it is advisable to reserve ahead of your visit. In the evening, a menu that can be enjoyed with a variety of alcoholic beverages is available, providing a more abundant experience. With its clean interior and attentive service, 'Hwaehyun Restaurant' is the perfect place to visit with loved ones on special occasions. The fish set, offered only for a limited time, further highlights the unique charm of this establishment.
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Mapo Baeknyeon Gomtang Doha Jeong
04173 38 Mapo-daero 4-gil, Mapo-gu, Seoul
Business Hours 11:00 ~ 21:00
Break Time 15:00 ~ 17:00
Experience the essence of refined flavors at 'Mapo Baeknyeon Gomtang Doha Jeong'. Located in Mapo-gu, Seoul, 'Mapo Baeknyeon Gomtang Doha Jeong' is a popular restaurant known for its long lines on weekends, showcasing the charm of gomtang made with rich broth and fresh ingredients. This traditional gomtang specialty restaurant is renowned for its clear and deep broth flavor. The gomtang at Doha Jeong is made with carefully brewed broth from early morning, boasting a light and clean taste with minimal grease. The meat is tender and generously served, making it a satisfying meal even in a single bowl. Particularly, the combination of the accompanying radish kimchi and regular kimchi enhances the flavor of the gomtang. The modern yet cozy interior provides a great space for solo diners while creating a comfortable atmosphere suitable for families. Although there are many customers waiting in line on weekends, the quick turnover allows you to find a seat in no time. This place has been featured in various broadcasts, including 'Dining Delights', earning recognition for its quality and taste, and it will surely be remembered as a place you want to visit often, even on regular days. If you find yourself near Mapo Station, experience a healthy and delicious meal at 'Mapo Baeknyeon Gomtang Doha Jeong'!
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Dad's Kimchi Stew
03036 55 Jahamun-ro, Jongno-gu, Seoul, Hyoja Apartments
Business Hours 09:00 ~ 20:00
“A cozy eatery in Seochon, Dad's Kimchi Stew” Located near Gyeongbokgung in Seoul, this hidden gem within Tongin Market is a place where you can truly experience authentic Korean flavors. In a simple and clean atmosphere, Dad's Kimchi Stew showcases the essence of taste with just four dishes: kimchi stew, beef pancakes, kimchi braised, and rolled omelet. Especially noteworthy is the kimchi stew, whose secret lies in well-fermented kimchi. This stew, with its perfect balance of sour, spicy, and sweet flavors, boasts a deep taste when combined with generous portions of pork. Additionally, enjoying it with noodles enhances the richness of the dish. The interior is designed to accommodate solo diners with cozy tables, making it suitable for those dining alone. Daily fresh side dishes are served, with seaweed and noodle soup as standard offerings, and the staff's kindness in providing extra broth if needed ensures a pleasant dining experience. When visiting Seochon, enjoy a warm and friendly meal at Dad's Kimchi Stew and experience the traditional flavors of Korea. This place will be remembered for its taste that everyone will love.
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Gomtangban
04148 152 Baekbeom-ro, Mapo-gu, Seoul, Park Xi Gongdeok
Business Hours 06:00 ~ 21:30
Break Time 15:00 ~ 17:00
"The essence of clean broth, 'Gomtangban'" Located in Gongdeok, Mapo-gu, Seoul, 'Gomtangban' is a place where you can enjoy deep and clear gomtang made from premium Korean beef, with a comforting taste that is truly appealing. Close to the Gyeongui Line Forest Trail, this cozy spot is the perfect choice for those seeking a healthy meal in a warm atmosphere. The pride of 'Gomtangban' is its gomtang made with fresh Korean beef, featuring a clear and light broth that has had the fat removed. The gomtang, which includes brisket and shank, allows you to savor the rich flavor of the deep broth along with tender meat, providing an experience that melts in your mouth with every spoonful. Additionally, the refillable broth, along with the combination of diced radish kimchi and napa cabbage kimchi, enhances the meal, making it even more fulfilling. This place offers friendly service and a comfortable space where you can feel good even after your meal. It is particularly suitable for solo diners and families, making it a well-regarded restaurant that appeals to a diverse range of ages. Visit 'Gomtangban,' a charming spot that will make you want to return, and fill your heart with warm broth.