A Great Selection of Sashimi and Seafood for a Light Stop After Work

We've selected some great places where you can enjoy a spread of sashimi and seafood without traveling far after work. They are conveniently located throughout Seoul, making it easy to choose based on your route, whether you want a light drink or a hearty meal. During the busy evening hours when many office workers are out, some places may require a wait or reservation. You can find spots that not only serve fresh sashimi but also offer side dishes or soups, allowing you to choose according to your preferences.

Seoul
seafood
after-work drinks

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Farmer and Chicken Town Yeouido MBC Branch
07336 113 Yeoinaru-ro, Yeongdeungpo-gu, Seoul
"The first place that comes to mind for chicken and beer in Yeouido" Farmer and Chicken Town Yeouido MBC Branch is a chicken restaurant near Yeoinaru Station. After being featured on Sung Si-kyung's show, more people have been seeking it out, and there are times when you might have to wait on weekday evenings. They call out names in a way that if you're not at your table, they move on, so there are days when you can get in faster than expected. The restaurant is divided into two floors, and when it's full, they inform you that the dining time is limited to 2 hours. Popular menu items here include the Bone Half Chicken and Chicken Tteokbokki. The chicken is freshly fried and crispy, and the fried chicken especially retains its great flavor. Adding ramen to the Chicken Tteokbokki makes it a perfect meal after work, and the combination of rice cakes and noodles is hard to resist. It's a lively atmosphere that's great for office workers to gather after work, so it can get a bit noisy, but that adds to the vibrant energy. It's a place you often find yourself visiting in Yeouido when you want to set the mood with a plate of chicken and a beer.
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Daeun Restaurant
06243 6 Yeoksam-ro 5-gil, Gangnam-gu, Seoul
Business Hours 10:00 ~ 22:00
"A beloved spot for after-work drinks, 'Daeun Restaurant'" Located on Yeoksam-ro 5-gil in Gangnam-gu, Seoul, 'Daeun Restaurant' is a popular eatery among office workers, known for its abundant seafood dishes and side dishes. The charm of this place lies in its diverse menu made with fresh ingredients, making it the perfect space to enjoy a light drink after work. One of the standout dishes, the Spicy Fish Stew (Saengtaetang), is particularly popular for its refreshing and rich broth, and adding sea cucumber enhances the flavor even more. Additionally, the Stir-fried Cutlassfish with Pork (Gapojeong Jeyuk Bokkeum) is a favorite for its spicy yet tender texture, making it a great accompaniment to rice. There are also various seafood dishes like Steamed Cod (Agujjim) and Fried Pollack (Dongtaejeon) available, providing a wide range of choices. Daeun Restaurant operates daily from 10 AM to 10 PM, and it's advisable to make a reservation as there can often be a wait on weekday evenings. Although it's a cozy-sized restaurant, you can enjoy delicious food in a warm and friendly atmosphere. I recommend 'Daeun Restaurant' as a great place for casual after-work gatherings with colleagues or a drink with friends.
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Hyang Izakaya
07333 2nd Floor, 379 Yeoui-daebang-ro, Yeongdeungpo-gu, Seoul
"A place where the side dishes keep coming in Yeouido, Hyang Izakaya" Hyang Izakaya is a bar near Yeouido Saetgang Station where you can enjoy an omakase-style experience. Instead of choosing from a menu, the owner serves one side dish at a time, making it exciting to wait and see what food will come next. Starting with a basic fried egg, the seafood side dishes like sweet shrimp, abalone, and salad are presented neatly, followed by a variety of dishes such as kimchi udon, shrimp tempura, sashimi salad, and tuna. The portions are generous, allowing you to enjoy it like a meal even though it's a drinking place. The establishment has a cozy izakaya atmosphere with both table and bar seating, making it comfortable whether you're with friends or in a small group. It's best to make a reservation as it gets busy during dinner hours, and it's a great spot when you want to enjoy a drink in Yeouido while tasting various side dishes in succession.
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Our Dae Kal Guksu Main Branch
06114 51-1, Hakdong-ro 2-gil, Gangnam-gu, Seoul
"Experience Daejeon’s flavors in Nonhyeon-dong at Our Dae Kal Guksu Main Branch" Our Dae Kal Guksu Main Branch is a place where you can enjoy Daejeon-style kalguksu (knife-cut noodles) and duruchigi (stir-fried pork with vegetables) in the bustling food alley of Nonhyeon-dong. It’s conveniently located within walking distance from both Nonhyeon Station and Shin-Nonhyeon Station, making it a great spot for lunch or dinner on your way home. The menu here is diverse, featuring kalguksu, duruchigi, sujebi (hand-torn noodle soup), boiled pork, and pajeon (green onion pancake), allowing for a satisfying meal. Notably, the combination of the spicy geotjeori (fresh vegetable side dish) with the chewy noodles and rich broth was impressive, and enjoying duruchigi and pajeon together was delightful. The interior of the restaurant is pleasant and tidy, making it suitable for family gatherings or company dinners. If you want to experience a neatly arranged meal even in the bustling heart of Gangnam, it would be worth a visit.
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Nokdong Bbeol Nakji
04608 159 Dasan-ro, Jung-gu, Seoul
Business Hours 16:00 ~ 24:00
“Experience the charm of octopus at ‘Nokdong Bbeol Nakji’” Located on Dasan-ro in Jung-gu, Seoul, 'Nokdong Bbeol Nakji' is a renowned octopus specialty restaurant that gained popularity after being featured on Sung Si-kyung's 'I Will Eat' program. Nestled between Yaksu Station and Cheonggu Station, this place offers a cozy atmosphere reminiscent of traditional eateries, where you can enjoy fresh seafood. Particularly, the signature dish 'Nakji Tangtangi' combines the rich flavor of sesame oil with fresh octopus, creating a fantastic harmony. When you pop it in your mouth along with various sauces, you will be amazed by the depth of flavor. Additionally, the 'Yeonpo Tang', known for its rich broth and spicy taste, warms you up and makes for an excellent drinking snack. You can also witness the fresh octopus cooking in the hot pot, adding a visual delight to your dining experience. Open daily from 3 PM to midnight, this place can get quite busy during dinner hours, but that guarantees delicious and fresh food. With a combination of giant octopus dishes and neatly arranged side dishes, 'Nokdong Bbeol Nakji' is a must-visit for anyone who loves octopus.