Lunch in Seoul: Finding a Hearty Meal at Kalguksu and Sujebi Restaurants with Warm Broth

There are times when you're looking for a hearty meal that isn't too heavy for lunch. We've gathered restaurants in Seoul that fit this criterion, focusing on soup and noodle dishes. Generally, you'll find rich broth, chewy noodles, and a great combination with sujebi and dumplings. There’s a range from budget-friendly spots with a market atmosphere to traditional, well-established eateries, as well as places that are conveniently located along tourist routes, making it easy to choose based on your taste and situation. This is a great reference for when you need a warm meal on a rainy day or while on the move. Whether you're having a quick lunch alone or enjoying a leisurely meal with family or friends, these places are versatile enough to suit your needs.

Seoul restaurants
Kalguksu
Sujebi
soup dishes
lunch spots
Seoul lunch
Korean cuisine
noodle dishes

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Songjuk
04555 31 Supyo-ro 6-gil, Jung-gu, Seoul
Business Hours 07:00 ~ 19:00
"A porridge specialty restaurant that preserves traditional flavors, 'Chungmuro Songjuk'" Located on Supyo-ro in Jung-gu, Seoul, 'Songjuk' is a porridge specialty restaurant with a long history, maintaining traditional flavors since 1968. It is conveniently located near Exit 8 of Chungmuro Station, making it a popular dining spot for busy office workers and tourists from early in the morning. The charm of Songjuk lies in its variety of porridge made from fresh ingredients. The menu includes hearty seafood options like abalone innards porridge, natural pine mushroom porridge, and mushroom oyster porridge, making it an ideal choice for those seeking a healthy meal. In particular, the smooth and savory broth is perfect not only for meals but also as a restorative dish. The atmosphere here is cozy and clean, allowing families and solo visitors alike to enjoy their meals comfortably. Each table is served with neatly arranged side dishes and dongchimi (radish water kimchi) as a standard, with additional orders available for a more abundant dining experience. During the summer, Songjuk offers refreshing porridge, while in winter, it serves warm broth porridge, ensuring a satisfying experience no matter when you visit. This place is especially popular among foreign tourists, making it a great spot to truly experience traditional Korean cuisine. Come and experience the taste of tradition at 'Chungmuro Songjuk', where you can enjoy healthy and delicious porridge from morning till evening.
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Oysters and Steamed Delights
04715 23, Hangdang-ro 17-gil, Seongdong-gu, Seoul
Business Hours 15:00 ~ 23:30
"Filled with fresh seafood, 'Oysters and Steamed Delights'" Located in Wangsimni, Seongdong-gu, Seoul, 'Oysters and Steamed Delights' is a must-visit restaurant for oyster lovers. This place has already gained fame among seafood enthusiasts, having been featured on shows by Sung Si-kyung and Jjuyang. As you pass through the entrance, you will feel a warm welcome along with a cozy interior, and each table is set up with various ways to enjoy fresh oysters. In particular, the signature dish, steamed oysters, maximizes freshness by cooking juicy oysters to perfection. The portion of steamed oysters is generous enough for two people to enjoy, making the wait worthwhile. In addition to steamed oysters, a variety of seafood dishes such as clam kalguksu and oyster pancakes are available, allowing customers to experience a range of flavors. Before eating, fresh raw oysters and seaweed soup are served as essential side dishes, creating a harmonious combination. Even with a wait time, 'Oysters and Steamed Delights' is definitely worth a visit. Although the waiting may be long, indulge in fresh and delicious seafood and create a special moment as a reward for your patience.
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Nowon Old Noodle House
01689 1417 Dongil-ro, Nowon-gu, Seoul, Samyang Building
Business Hours 11:00 ~ 22:00
Break Time 15:00 ~ 16:00
“The Deep Flavor of Authentic Kalguksu, 'Nowon Old Noodle House'” Located in Nowon-gu, Seoul, 'Nowon Old Noodle House' is a long-established restaurant that gained more fame through Seong Si-kyung's broadcasts, where you can truly experience the charm of authentic kalguksu. With a 30-year tradition, this restaurant captivates guests with its refreshing dried pollack broth and chewy noodles. Upon entering, you are greeted by a cozy atmosphere that makes you pause, along with neatly set barley rice and fresh kimchi at each table. The simple appetizer of mixing barley rice with gochujang and sesame oil enhances the appeal of this place even further. The menu is diverse, featuring kalguksu, spicy handmade dumplings, and giant dumplings, with the spicy handmade dumplings particularly standing out for their spicy broth and soft dumplings. The kalguksu, filled with clams, boasts a light yet deep flavor that leaves a profound impression with every bite. While waiting is essential on weekends, even that anticipation feels enjoyable as it promises a delicious meal. This place is filled with not only local residents of Nowon but also visitors from all over Seoul, making it a precious spot to experience the deep flavor of authentic kalguksu in a comfortable atmosphere. If you visit Nowon, be sure to enjoy true Korean cuisine at 'Nowon Old Noodle House.'
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Samcheongdong Sujebi
03049 101-1 Samcheong-ro, Jongno-gu, Seoul
Business Hours 11:00 ~ 20:00
"A warm bowl filled with the traditions of Seoul, 'Samcheongdong Sujebi'" Located in the heart of Samcheongdong, Seoul, 'Samcheongdong Sujebi' has been a beloved sujebi specialty restaurant since its opening in 1982, maintaining its unwavering taste for decades. The restaurant has also been recognized by the Michelin Guide, further enhancing its reputation. Upon entering the establishment, guests are greeted with a warm atmosphere and friendly hospitality. The sujebi is handmade on-site, offering a delightful chewiness and softness. Served with a refreshing and rich anchovy broth, each bite of the sujebi is sure to impress with its flavor. Another charm of Samcheongdong Sujebi is the fresh kimchi prepared at each table. Enjoying the sujebi with this kimchi creates a richer and more delicious harmony. Especially on rainy days, savoring warm sujebi here becomes an even more special experience. The prices are reasonable, allowing for a visit without hesitation. While there may be a wait on weekends, the quick turnover means you can be seated promptly. Enjoy a warm meal at 'Samcheongdong Sujebi', where you can experience traditional flavors. It will be a precious time spent with family and friends.
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Daya
04966 20 Gwangjangro 1-gil, Gwangjin-gu, Seoul
Business Hours 11:00 ~ 20:20
Break Time 15:30 ~ 16:30
"The perfect reward after hiking Achasan, 'Daya'" Located at the foot of Achasan, 'Daya' is a beloved restaurant known for its generous portions and refined flavors at reasonable prices. Situated in Gwangjin-gu, Seoul, this place is the ideal spot for hikers to enjoy a light meal after their workout, featuring a cozy atmosphere and friendly service. Particularly, 'Daya's' signature dish, Kaljebi, is a perfect blend of noodles and handmade dough flakes, offering a rich and savory broth that is second to none. Additionally, the seafood pancake and chewy acorn jelly, combined with fresh seafood and crunchy vegetables, are among the secrets to its popularity. With many value-for-money menu options available for under 10,000 won, diners can enjoy a variety of dishes without worry. In the summer, refreshing cold mulberry noodles and soybean noodles are great choices to beat the heat. This place offers more than just a meal; it provides a unique experience intertwined with the nature of Achasan. Isn't a glass of makgeolli at 'Daya' after hiking the perfect way to wrap up your day?
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Dokkaebi Kalguksu
03734 40 Yeongcheon Market Street, Seodaemun District, Seoul, Dokkaebi Kalguksu
Business Hours 10:30 ~ 21:00
“A warm taste at 'Dokkaebi Kalguksu'” Located in Yeongcheon Market in the Seodaemun District of Seoul, 'Dokkaebi Kalguksu' offers a memorable and comforting taste. This restaurant is famous for its hand-pulled kalguksu noodles and rich broth, providing a family-like warmth in the humble atmosphere of the market. The charm of 'Dokkaebi Kalguksu' undoubtedly lies in its prices and value for money. At an astonishing price of 4,000 won, you can enjoy a generous bowl, making it a place you can visit frequently without hesitation. The broth is deep and refreshing, and the noodles are chewy, giving you a warm feeling in both body and soul with every bite. Additionally, the basic side dishes of kimchi and pickled radish can be refilled at the self-service bar, allowing you to enjoy as much as you want. A meal here is more than just dining; it becomes a special experience intertwined with the market's ambiance. Enjoy a warm meal with your loved ones at 'Dokkaebi Kalguksu'!