Slowly Choosing Dumplings and a Korean Meal in the Alley of Insadong, Jongno
In the Jongno area connecting Insadong, Buam-dong, and Bukchon, it's a great place to calmly select a meal centered around dumplings. The common features are the texture of handmade dumplings, light broth, and neatly arranged side dishes, making it easy to step in even on your first visit. With many renovated hanoks and houses in the alleys, the atmosphere is comfortable, and it's good to check the conditions for waiting and parking as well. It's a convenient option for a Korean meal, whether you're stopping by during sightseeing or dining with family.
Restaurant List
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네이버 리뷰GaeSeong Dumpling Palace
03146 11-3 Insadong 10-gil, Jongno-gu, SeoulBusiness Hours 11:30 ~ 21:00"A place that captures the traditional taste of dumplings, 'GaeSeong Dumpling Palace'" Hidden in the alleyways of Insadong, Seoul, 'GaeSeong Dumpling Palace' is a gem of a restaurant that has consistently been featured in the Michelin Guide Bib Gourmand, boasting a long-standing tradition as a dumpling specialty shop. Since the 1970s, this place has been a popular spot to savor the essence of GaeSeong dumplings, with long lines of eager customers waiting to get in. Upon entering the cozy, renovated hanok, friendly staff greet you, and the aroma of carefully prepared dumplings and warm broth tantalizes your taste buds. The signature dishes at 'GaeSeong Dumpling Palace' include dumpling soup made with rich bone broth and various dumpling hot pots, featuring dumplings that are generously filled with a soft, exquisite dough. In particular, the dumpling soup with rice cake offers a chewy texture and a rich broth that combines to deliver a deep and flavorful experience. All dumplings are handmade in the kitchen with fresh ingredients, ensuring a healthy taste. The basic side dishes, such as dongchimi and kkakdugi, are also homemade, adding to the overall freshness. While waiting is essential during weekends or lunchtime, the experience is well worth it. Come and enjoy a warm meal while experiencing the taste of tradition at 'GaeSeong Dumpling Palace.'
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네이버 리뷰Jaha Son Mandu
03020 12 Baekseok-dong-gil, Jongno-gu, SeoulBusiness Hours 11:00 ~ 21:00"A place where tradition and modernity coexist, 'Jaha Son Mandu'" Located in Buam-dong, Jongno-gu, Seoul, 'Jaha Son Mandu' is a special restaurant where you can experience the essence of North Korean-style handmade dumplings. This place boasts an unchanging taste throughout its long history and offers traditional dumplings that harmonize in flavor and aroma. The cozy exterior, converted from a family home, provides a comfortable feeling for visitors, and once you step inside, a serene atmosphere awaits with a variety of dumpling dishes made from carefully selected ingredients. In particular, the pride of Jaha Son Mandu lies in the dumpling hot pot and the red bean soup made with high-quality domestic ingredients and skilled hands. The dumpling hot pot features a light yet rich broth, combining various vegetables and dumplings to provide a healthy meal. Additionally, the dumplings are handmade, perfectly harmonizing the savory filling with the chewy dumpling skin, and are served alongside various traditional side dishes, enhancing the overall flavor. This restaurant has been selected as a Bib Gourmand by the Michelin Guide, allowing you to truly experience the renowned taste that draws countless visitors. Jaha Son Mandu is the perfect place for those seeking healthy and refined Korean cuisine. There is no better place to enjoy delicious dumplings while spending time with loved ones.
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영수증Hwangsaengga Kalguksu
03053 78 Bukchon-ro 5-gil, Jongno-gu, Seoul"Clean bone broth kalguksu near Gyeongbokgung, Hwangsaengga Kalguksu" Located near Anguk Station, Gyeongbokgung, and Samcheong-dong, this restaurant is easy to find as it occupies a two-story house with a courtyard. The exterior is charming, and it gets quite busy on weekends, so there may be a wait; however, the staff efficiently manages the waiting line. Please note that parking is not available on the street in front of the restaurant. The signature dishes include bone broth kalguksu, king dumplings, and king dumpling soup, with options like mushroom hot pot, bossam, and kongguksu also available. You can watch the handmade dumplings being prepared on the first floor, and there are traditional seating rooms on the second floor. The bone broth is milky and clean, allowing for a light and refreshing experience without greasiness, and the noodles are soft. The king dumplings are juicy and packed with meat, served with both baek kimchi and fresh kimchi as side dishes, which have received great reviews. This traditional kalguksu restaurant has been featured multiple times in the Michelin Bib Gourmand.
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