A Hearty Soup Meal Perfect for Lunch in Gwanghwamun's Seochon Alley
When choosing a lunch meal in Seochon Alley, first decide whether you need to eat quickly and get out, or if you want to sit down and enjoy a hearty meal. This area offers a variety of options, from clear broth dumpling soup to rich restorative dishes and spicy stews, making it easy to find something that suits your taste. If you're looking for a light yet satisfying meal, the clear broth options are a good choice. However, if you want something more filling, a hearty soup or stew would be ideal. Keep in mind that there may be a wait during lunch hours, so using public transportation can make things easier, and it also allows for a pleasant stroll through Seochon Alley after your meal.
Restaurant List
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Anduk
03035 18 Jahamun-ro 17-gil, Jongno-gu, SeoulBusiness Hours 11:30 ~ 21:00Break Time 15:00 ~ 18:00"The Hidden World of North Korean Dumplings in Seochon, 'Anduk'" Located in Seochon, Jongno-gu, Seoul, 'Anduk' is a must-visit restaurant where you can taste the essence of North Korean dumpling soup. It features a light broth reminiscent of the flavors of Pyongyang cold noodles, with meticulously handmade dumplings taking center stage. Upon entering the restaurant, you are welcomed by a cozy and sophisticated atmosphere, where the joy of ordering the popular dumpling soup and beef cold noodles begins. 'Anduk's' dumpling soup offers a harmonious blend of lightness and richness in its broth, drawing you into its deep flavors with the first bite. The dumplings are made from fresh ingredients, providing a delightful chewy texture that perfectly complements the rich taste of the broth. Notably, the clear broth characteristic of North Korean dumpling soup is not salty but clean, making it enjoyable for everyone without hesitation. The beef cold noodles are a refreshing combination of chewy noodles and cool broth, gaining even more popularity during the summer. The garnish of beef, cucumber, and egg enhances the flavor, offering a depth similar to that of Pyongyang cold noodles. This popular spot often requires a wait, and it is closed on Mondays and Tuesdays. There is no parking available, so public transportation is recommended. Visit 'Anduk' in the charming streets of Seochon to experience the essence of North Korean dumplings.
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네이버 리뷰Tosokchon Samgyetang
03041 5 Jahamun-ro 5-gil, Jongno-gu, Seoul, TosokchonBusiness Hours 11:00 ~ 22:00"Tosokchon Samgyetang: A Tradition Alive in Seoul" Located on Jahamun-ro in Jongno-gu, Seoul, 'Tosokchon Samgyetang' has been a specialty restaurant for samgyetang since 1983, beloved by many for its unchanging taste over the decades. Close to Gyeongbokgung Station, it has established itself as a long-time favorite not only among tourists but also among locals. The charm of this place lies in its rich broth made from fresh domestic ingredients and tender chicken. While there are various types of samgyetang, the basic version offered here is a nourishing dish that perfectly harmonizes the deep flavor of the broth with glutinous rice, ginseng, and jujubes. Notably, the clear and deep broth boasts a rich taste, enhanced by various nuts that add a nutty flavor. 'Tosokchon Samgyetang' also features an attractive space. The interior, remodeled from a traditional hanok, creates a cozy and comfortable atmosphere, and the menu is available in multiple languages, making it easy for foreign tourists to navigate. It is so popular on weekends that you may need to wait in line, but the turnover rate is good, so the waiting time is usually not long. If you're looking for a healthy and delicious meal, this is a must-visit restaurant when you come to Seoul. It will be a perfect choice for revitalizing your body.
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영수증Horapa
03040 2nd Floor, 37-1 Jahamun-ro, Jongno-gu, Seoul"A reinterpretation of Thailand in Seochon, Horapa" Horapa is a restaurant inspired by Thai street food, showcasing dishes reinterpreted with Korean ingredients based on Chef Son Seung-hee's experiences in Thailand and cookbooks. Selected in the Michelin Guide 2024, it features dishes rich in the aroma of charcoal, spices, and herbs. The space is cozy with limited tables, including bar seating, a long table, and a few four-person seats. With an open kitchen, you can watch the cooking process, and the serving staff provides detailed explanations of the dishes, making it easy to enjoy even unfamiliar menu items. Reservations are recommended. The menu is simple yet distinctive, allowing for rice refills, and includes signature dishes like clear Tom Yum soup, fried organic eggs with fish sauce, and eggplants fried in jasmine rice flour served with Sam Rot sauce. It's highly recommended for those wanting to experience unique Thai cuisine.
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네이버 리뷰Dad's Kimchi Stew
03036 55 Jahamun-ro, Jongno-gu, Seoul, Hyoja ApartmentsBusiness Hours 09:00 ~ 20:00“A cozy eatery in Seochon, Dad's Kimchi Stew” Located near Gyeongbokgung in Seoul, this hidden gem within Tongin Market is a place where you can truly experience authentic Korean flavors. In a simple and clean atmosphere, Dad's Kimchi Stew showcases the essence of taste with just four dishes: kimchi stew, beef pancakes, kimchi braised, and rolled omelet. Especially noteworthy is the kimchi stew, whose secret lies in well-fermented kimchi. This stew, with its perfect balance of sour, spicy, and sweet flavors, boasts a deep taste when combined with generous portions of pork. Additionally, enjoying it with noodles enhances the richness of the dish. The interior is designed to accommodate solo diners with cozy tables, making it suitable for those dining alone. Daily fresh side dishes are served, with seaweed and noodle soup as standard offerings, and the staff's kindness in providing extra broth if needed ensures a pleasant dining experience. When visiting Seochon, enjoy a warm and friendly meal at Dad's Kimchi Stew and experience the traditional flavors of Korea. This place will be remembered for its taste that everyone will love.
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블로그Yonggeumok
03036 41-2 Jahamun-ro, Jongno-gu, Seoul, 1st Floor"Seoul-style Cheonggukjang at Yonggeumok in Seochon" Located in a comfortable atmosphere created by transforming a traditional Hanok in Seochon, Yonggeumok is a place where you can enjoy both Seoul-style and Namdo-style Cheonggukjang in one spot. With casual seating in the center and private rooms inside, it's convenient for gatherings and has a cozy feel. From the chewy mung bean jelly and meat to the tangy flavor of the seasoned vegetables, the side dishes are diverse and pair well with the main dishes. The Seoul-style Cheonggukjang is thick and spicy, made with bone broth, tofu, and mushrooms, making it perfect for mixing with rice. Having been recognized multiple times in the Michelin Bib Gourmand and featured on television, you can expect a consistent taste. There is no dedicated parking space, so we recommend using public transportation, and it's also nice to take a light stroll towards Gwanghwamun after your meal.
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